Vegetable cutlet is an easy snack appetizer and can be enjoyed with tea, coffee or juice.
How to make Vazhaipoo Cutlet (Banana Flower Cutlet) at home.
How to make Varagu Vegetable Cutlet (Kodo Millet Vegetable Cutlet) at home.
Paneer aloo tarkari or Aloo paneer curry is a succulent Bengali veg recipe which is immensely popular among Bengalis.
Chilli paneer dry aka chilli paneer recipe is a scrumptious and lip-smacking vegetarian Indo-Chinese recipe.
How to make prawn cutlet recipe or bengali chingri cutlet with step by step pictures: marinate the minced prawns and prawns fillet together with lemon.
How to make cutlet , sago, sago tikki, no onion no garlic recipe
Cheesy Russian Cutlet is an easy yet delicious recipe made with boneless chicken, mashed potatoes, and various veggies.
This is an easy chicken cutlet recipe with minced chicken, potato, and spices.
Poha Cutlet is a non-traditional snack made using rice flakes & mashed potatoes.
Makhana Cutlets, perfect for the day when fasting (Hindu), or any day.
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Paneer pakora recipe aka paneer pakoda recipe is a delectable crispy delight where tender and moist paneer lies within the spicy and crunchy gram flour coating.
Homemade palak paneer aka palak paneer recipe is a smooth, creamy, flavoured and healthy paneer curry frequently prepared in northern Indian houses during the winter season.
The tangy combination of ‘Thyme and Lemon Paneer’ is a unique touch to cottage cheese, best eaten just as is.
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