Tapioca pearls also known as Sago is a popular ingredient in many Asian dessert recipes.
Sabudana Khichdi/ Tapioca Pearls Pilaf Prep time:5 mins Cooking Time:10 mins Total Time:15 mins Servings:4 people Sabudana Khichdi is a vegan and glu
Sabudana/Tapioca Pearls Khichadi is a delicious, gluten-free, vegan Indian breakfast recipe.
This coffee and tonic is a simple and refreshing summer drink.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
About a month ago, I’ve embarked on a 30 days-with-Huiji-Waist-Tonic Journey.
Ring in the holidays with this festive gin & tonic! Orange rosemary simple syrup, white cranberry juice, topped with your favorite gin and a splash of tonic.
This garlic, lemon, ginger, apple cider vinegar, and honey combination makes a great immune-boosting tonic that can be stored as a natural remedy to colds and flu! Just 5 minutes of preparation will yield 30 servings of this healing tonic.
An immune boosting tonic to naturally help you through the cold and flu season.
A variant of gin and tonic, simply by adding Yuzu juice, this acidic citrus fruit native to Asia.
Cold espresso with tonic water, fresh minced ginger and fresh-squeezed lime juice
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