Pistachio Hamantaschen with lekvar plum butter
Makes about 4 - 4 1/2 dozen 2-inch (2 bites) cookies Dough: 1/2 cup raw pistachios 2 1/2 cups all-purpose flour 1 teaspoon kosher sa.
Cooking with Yiddishe mama
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S’mores hamantaschen
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Hamantaschen (Jam-filled Butter Cookies)
Hamantaschen, a triangular jam-filled butter cookie, is the traditional food for the Purim holiday.
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Peanut butter jelly time!
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Fluffernutter hamantaschen is the hamantaschen you never knew you needed! I LOVED these! If you're a long-time reader here you know that I adore anything
Savory Hamantaschen with Dry Tomatoes Cream Cheese filling
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"Almond joy" hamantaschen | Sheri Silver - living a well-tended life... at any age
Almond Joy hamantaschen are my latest twist on this classic Purim dessert!
Lemon hamantaschen with Chocolate-Chestnut filling.
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Pareve Hamantaschen
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Crumb cake hamantaschen
Buttery dough, brown sugar filling, crunchy crumb topping and a sweet glaze? It's crumb cake hamantaschen, of course!
Honey Oatmeal Hamantaschen
About 30 hamantaschen I found this recipe in old cooking book written by Francine Prince "New Jewish Cuisine".
Creme brulee hamantaschen
Creme brulee hamantaschen tastes just like a creme brulee in cookie form, and is perfect for celebrating Purim!
Super delicate Apple Almond Hamantaschen
Fully understanding how difficult to deal with almond shortbread at home, I decided to try apple hamantaschen with almond shortbread doug.
Hamantaschen with dough recipe created in Australia
Hamantaschen My very own recipe for triangular Purim cookies Makes 24-30 small ones.
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