Amla Thokku is a spicy sour cooked gooseberriries dry pickle served as an accompaniment with any South Indian Meal
SPICY AMLA CHUTNEY In India, it is the time of the year when gooseberries ( which are called Amla in Hindi, Nellikayi iin Kannada and Ta.
Amla Pickle is a spicy, tasty Andhra Style Pickle with pungent, sour ,bitter and sweet taste of Indian Amla with rustic flavours of mustard and sesame seeds.
Amla, also known as Indian Gooseberry (Emblica Officinalis), is quite a superfood.
Amla juice is bitter but when converted into a sweet syrup everyone will love it.
Amla, also known as Indian gooseberry, is a fruit tree that grows in different parts of Asia.
How to make amla pachadi, amla recipe, video recipe
How to make amla pachadi, amla recipe, video recipe
How to make Nellikai (Amla/Gooseberry) Sambar at home.
How to make Nellikai Rasam (Amla Rasam) at home.
A blend of Amla ,Ginger with Coriander leaves water loaded with Vitamin C helps in cleansing the system.
The name amla in Hindi, Urdu, Gujarati and Nepali is derived from Sanskrit amalaki, meaning "the sustainer", due to its abundant reserve of nutrition and medications.
Third day of Navarathri –Nellikai Sadam(Amla Rice) It’s a simple lunch box recipe.
Amla (Indian Gooseberry) is a powerhouse of nutrients that’s extremely good for the health; most of which is because of the richness of vitamin C in this fruit.
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