Pork shoulder slow cooked with onion, jalapeno, and spices.
This recipe is perfect for freezing (include the juices from your crock pot) and cooking up another time!
Adapted from Fresh Flavors for the Slow Cooker, by Nicki Sizemore (Story Publishing, 2019).
Slow cooker beef carnitas marinate all day long in a flavorful mixture of Mexican spices, citrus, and onions, then are shredded and broiled till slightly crispy.
Slow Cooker Crispy Chicken Carnitas couldn't be any simpler! #ChickenCarnitas #SlowCookerRecipe
These Carnitas are better than the restaurant, easy to make and delicious to eat as well.
Pork butt or shoulder rubbed with a delicious homemade blend of spices, stuffed with garlic, and drizzled with lime juice then slow cooked until tender and juicy.
Slow Cooker Mexican Beef Barbacoa is tender, juicy, shredded meat cooked in a slow cooker with lime juice, garlic, onion, chipotles in adobo, and other delicious Mexican flavors.
This slow cooker Mexican beef stew is easy, full of flavour and great for dumping in the slow cooker in the morning before work.
This is an ultra nourishing soup that’s always a crowd pleaser (my kids LOVE it!).
Smoky Slow Cooker Mexican Black Beans are dried black beans combined with smoky chipotle peppers, onion, garlic, jalapeno, and Mexican spices.
Crispy Pork Carnitas or Mexican Slow Cooker Pulled Pork is SO tender and juicy on the inside, while deliciously crisp and golden on the edges! The closest recipe to authentic Mexican Carnitas WITHOUT using lard! Excellent when served with lime, onions.
This slow cooker Mexican shredded beef will lay the foundation for crafting a taco worthy of haunting one's dreams! The Sandman has nothing on this!
A really easy Mexican casserole made in the slow cooker - no pre-cooking required!
Slow Cooker Posole is a hearty Mexican soup that is a meal in itself.
A hearty chicken soup with south of the border flavors: peppers, corn, tomatoes, black beans, cumin simmered in the slow cooker.
The opinions