Simple recipe for Mont blanc, the most delicious chestnut dessert.
Coq au Vin Blanc, the Slow Cooker Version, Chicken braised in red wine is a French classic.
Tender, Seared Scallops in Black Truffle Beurre Blanc Sauce.
Broiled salmon with white truffle beurre blanc sauce spooned over a thick broiled salmon fillet, a decadent date-night dinner for two.
Looking for something unique, something precious that is not meant to be average but a special one? Mount Blanc dessert is even more of that!
Fruity and refreshing alcohol-free cocktail with mint syrup, yellow and green lemon juice and cane syrup.
I like to make this recipe when I have a bit of Champagne left.
INGRÉDIENTS / INGREDIENTS / INGREDIENTES 500 g farine tout usage, 50 g beurre non salé fondu, 200 ml lait tiède, 100 ml eau tiède,.
I have been blessed with so many offers to assist with guest posts the past few weeks while I deal with the impending move (TOMORROW!!) and focus on helping my sweet girl with preparing her
INGRÉDIENTS / INGREDIENTS / INGREDIENTES 760 g de farine tout usage / 760 g all purpose flour / 760 g de harina común 260 g de farin.
A rich sauce made up of white wine, heavy cream, butter, and fresh lemon juice.
These pumpkin cinnamon twist knots are the ultimate fall treat! They are full of flavors, incredibly delicious and make the perfect comforting dessert!
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