Bread Bajji Tea-time Snack - Simple Evening Snack for Kids
A blog about good food to lead a healthy life
Therachi/ Thirukkai (Stingray Fish ) Kuzhambu | Step by step pictures.
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.
How to Eat Vegan More Easily - Pooja's Cookery
Lots of people around the world who would typically eat meat as part of their daily diet have started to consider a plant based way of eating.
Eggless Orange Curd & Chocolate Mousse Tart
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Capsicum Masala Curry - North Karnataka Style
Capsicum peanut masala gravy is a perfect gravy to go with Indian breads and a perfect dinner or lunch idea.
Chocolate fondant and mascarpone(soft creamy cheese)
Recipe Chocolate fondant and mascarpone(soft creamy cheese) instant pot - The soft creamy cheese Mascarpone is often used in a dessert.
Vegetable chop recipe | Bengali vegetable chop | How to make vegetable chop - Rumki's Golden Spoon
Vegetable chop is an immensely popular Bengali snack recipe which is sold in almost every corner of Bengal, starting from street food vendors to popular restaurants.
Beef Dry Fry/ BDF/ Kerala Restaurant Style/ Snazzy Cuisine
Beef dry fry or BDF is a Kerala restaurant-style fried beef.
French Semolina Cake (Gâteau de Semoule)
Our family favourite adapted by Bernard Loiseau's recipe: semolina pudding given a French cake makeover, topped with caramel and served with fruit coulis, fresh (or tinned) fruit or just a topping of warmed jam for the best comfort dessert
Tirunelveli Halwa Recipe - Tamil Nadu's Traditional Red Wheat Halwa - Samba Godhumai Halwa
A blog about good food to lead a healthy life
Beetroot & Raspberry Cheesecake ꓲ Vegan, Gluten-Free & Raw
This Beetroot & Raspberry Cheesecake is dairy-free but also gluten-free, refined sugar-free and raw, to keep all the nutrients.
Parsi Fish in White Gravy: 'Saas ni Macchi'
Saas ni Macchi is a unique Parsi-style fish in white sauce, which stands out for its use of an egg-sugar-vinegar mixture, added at the end of the cooking process, to create a dish with magical taste.
Christmas Tree Patterned Swiss Roll Cake
A blog about Indian and International cuisine, with simple steps and catchy pictures.
