How to make Chettinad Vendakkai Sadam (Bhindi Rice) at home.
Pav Bhaji is a popular Indian street food and chaat dish consisting of a potato based curry (bhaji) and soft rolls (pav).
A spicy tea-infused twist to the French classic thin vanilla custard, Crème Anglaise, which is normally served at room temperature with fondant chocolate cake.
How to make a perfect pink velvet cake, pink valvet cake with rasperry cream cheese frosting recipe, step by step recipe of pink velvet cake
Doi fuchka aka dahi phuchka is the most scrumptious and beloved street food of Kolkata.
Luxury smoked haddock fishcakes with potato in crispy breadcrumbs, served with the best homemade tartare sauce with gherkins and capers
A blog about good food to lead a healthy life
A blog about Indian and International cuisine, with simple steps and catchy pictures.
This Beetroot & Raspberry Cheesecake is dairy-free but also gluten-free, refined sugar-free and raw, to keep all the nutrients.
Lots of people around the world who would typically eat meat as part of their daily diet have started to consider a plant based way of eating.
How to make Tomato Garlic Spicy Chutney at home.
Our family favourite adapted by Bernard Loiseau's recipe: semolina pudding given a French cake makeover, topped with caramel and served with fruit coulis, fresh (or tinned) fruit or just a topping of warmed jam for the best comfort dessert
A blog about good food to lead a healthy life
Oats are one of my favorite foods of all time, and over the years they are probably the most common ingredient in many of my recipes.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
How to make the pear vanilla milkshake with the thermomix in 2 minute ? An unmissable thermomix recipe with 4 ingredients, in 5 steps