Lemon ricotta cookies are a fabulous way to use ricotta, but you may find yourself buying ricotta, simply to make more of these!
When you need a ricotta cheese substitute in the kitchen, there's no need to panic because there are plenty of easy ingredients to swap out for ricotta! Perhaps you're looking for an easy ricotta substitute that is dairy-free or maybe you didn't realize.
This hot creamy crab dip is nice if you want something creamy and with seafood in it.
Ricotta gnudi are a delicious meal, especially for cheese lovers or vegetarians.
Chocolate, Pear and Ricotta Cake Step By Step Recipe.
Here’s an antidote to all the rich, filling and wintery Christmas foods that have been on offer in excess over the last few days.
A blog about Indian Cuisine, Eggless Baking
Italian ricotta, raisin and chocolate doughnuts are lovely little pillows of fried dough which are difficult not to eat straight out of the pan!
Bei mir gibt's öfters gefüllte Champignons.
Not only are these amaranth crackers are extremely healthy and gluten-free, but they are also lactose-free and vegan.
A creamy Italian bean dip made with cannellini beans, ricotta cheese, garlic, lemon, and fresh parsley.
This garlicky, herby ricotta dip is ready in 5 minutes, and that’s a good thing.
French Ricotta Dip and Roast Peppers Crostini Appetizers - quick and easy to make, light, delicious tartine recipe for spring or summer entertaining!
Eggplants are a very versatile vegetable.
This past year I began making my own ricotta cheese, which turns out is not only pretty easy to do, but the result is amazing … rich, creamy ricotta that you can eat by the spoonful all by itself.
Dip into Delectable Dip Recipes Dip into Delectable Dip Recipes is a collection of eight of our favorite dip recipes.
A big bowl of pasta after a long day is always a big pleasure to me! These ones are the creamiest pasta ever with a ricotta sauce and a little spinach for texture and tricking myself into thinking this is kind of healthy 😉
A stove top mac and cheese made with Monterey Jack, ricotta, and blue cheese.
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