A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian Cuisine, Eggless Baking
My inspiration is at the lowest at the moment, maybe due to the lack of sun or overall tiredness but I have a hard time keeping the blog updates! So I decided why not make something really easy, tasty and fancy looking.
Rock out this 4th of July with this festive, Retro Red White and Blue Explosion Cake!! The vibrant colors literally explode with the red, white and blue tie dye effect, marbled in a light and fluffy vanilla white cake easily by using your favorite cake.
Retro Vol-au-Vent Party Appetizers - learn to make puff pastry shells recipe plus 4 delicious fillings for any occasion or celebrations!
Chicken, Green Bean and Tomato Pasta with Peanut Dressing
The red velvet texture is tender and moist, yet dense enough to give it a "velvet" texture.
If you're looking for a much lighter version of mince pies this Christmas, then here's your answer: Mincemeat Pinwheels.
I've been making these delicious beef pinwheels for over 10 years - take a look and I think you'll understand why!
Jalapeno popper pinwheels are the ultimate party appetizer, filled with ranch-seasoned cream cheese, jalapeno, and smoky bacon.
These Veggie Pinwheels with Cream Cheese are such an easy and stunning appetizer that they are the FIRST things to go every time.
Italian Pine Nut and Apricot Pinwheels : tasty flavourful holidays' dessert and snack.
These flaky, buttery nutella puff pastry pinwheels make the perfect breakfast or desert made in under 30 minutes.
The opinions