A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.
Forget about a boring breakfast and try this fresh and fruity parfait recipe that's loaded with flavors!
The best dill substitute depends on whether you love the flavor of dill and want to match it, or you dislike dill and want to replace it.
A blog about Indian Cuisine, Eggless Baking
A blog about Indian and International cuisine, with simple steps and catchy pictures.
This homemade grain free granola recipe is a game changer.
Who needs oats for granola? This nutritional powerhouse is made with millet and buckwheat, along with chia seeds, pumpkin seeds, nut butter and coconut oil.
For me, there are few aromas that are as enticing or welcoming as homemade granola baking in the oven—toasted oats and nuts, cinnamon, vanilla, almond and a hint of coconut… irresistible.
Creamy peanut butter, the bright sweetness of dried cranberries, and tantalizing crunchy clusters are found in every bite of these Peanut Butter Granola Bars with Cranberries and Almonds.
Custom Made Bear Naked Granola Custom Made Bear Naked Granola is where you can blend your very own custom made, Bear Naked Granola.
Craving granola bars that are simple, chewy, and better for you than store-bought? Make some of these Gluten Free Granola Bars at home!Gluten Free, dairy free, whole grain; Free of: peanuts, dairy, eggs, soy
Tired of paying over $5 a box for granola bars? These Homemade Chewy Granola Bars are probably one of the easiest grocery store swaps you can make at home, and flavor just the way you like them!
Caramel Granola Puffcorn We have entered our original summertime snack recipe for Caramel Granola Puffcorn in Golden Girl Granola's 2018 Blogger Recipe
Chocolate grain-free granola bars are a healthy, naturally sweet snack that is a tasty twist on traditional granola bars.
This rice vermicelli and dried squid salad inspired by a classic Khmer noodle salad, though there is a lot of Thai and Vietnamese influence in this recipe.
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