A blog about Indian and International cuisine, with simple steps and catchy pictures.
Barry and I attended the National Festival of Breads in Manhattan last year.
Papa a la Huancaina is spicy Peruvian lettuce wrap that could satisfy event the most demanding eaters: simple lunch that makes you smile all day long ! P
Salt Crusted Potatoes, known as Papa Salada, are boiled in a salty brine till a delectably creamy potato emerges coated in a crust of salt!
Magnum and Steins is a Canadian restaurant, wine bar & lounge inside The Duckworth hotel in St.
A recipe in the December issue of Southern Living caught my eye; this is my version of that dish .
Seasoned pork shoulder seared and braised with black-eyed peas, vegetables, and spices then mixed with white rice.
This Malaysian sandwich consists of ground chicken, onions, eggs, and spices served on toasted bread.
I'm not usually one to brag, however, on this one occasion you'll find that this isn't the case as I have quite a bit of stored up i.
Play With Your Food was just one of our presentations for outdoor cooking demos at St.
Third Day of Navarathri –Papaya Payasam(Kheer) My mom make it in our childhood days and we all love eating it.
Hands down this is my family's favorite chicken dish! Or so I was told.
Aioli is a great dip for home fries (Papa Frites), wonderful for sandwiches, chicken salad, or anywhere used normally use mayo.
This great Romanoff Potatoes side dish recipe is adapted from one by Chef John Schenk from the Strip House in Las Vegas, NV.
The Best Bakings Come in Threes John Veach's picture perfect Rhubarb-Strawberry Pie Three generations of bakers are included in my .
The opinions