Malaysia is a food lover's paradise, with our multiracial community, we have exposed to all sorts of delicacies and desserts.
Pixabay – CC0 Licence Passionate about great food? Then you must visit Malaysia.
Recently, there seems to be a craze going on – at least on my social media newsfeed.
How to make Malaysian Chicken Satay Skewers at home.
Malaysian Satay Sauce is an incredibly flavorful spicy peanut sauce that pairs with Malaysian style satay.
I have a curry plant at the back of my house which has been there since I moved in.
Malaysian Fried Noodles (Mamak Style Mee Goreng) features yellow noodles, potato and bean sprouts stir-fried in a spicy chili sambal balanced with a sweet sauce mixture.
Whenever I make chicken satay, it brings back fond memories of my childhood growing up in Malaysia.
Souper Tang (汤师父) is a familiar name in Malaysia.
Teh Tarik (literally translated “Pulled Tea”) is a rich and creamy tea from Malaysia that is gaining popularity all over the world.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Super tender chicken wrapped in a crunchy batter, smothered in a rich tomato mushroom sauce.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
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