Each vegan protein option - from tofu and tempeh to jackfruit and vegan shrimp - adds distinct textures and flavors to spring rolls.
Resurrection Rolls represent the empty tomb of Christ after being resurrected.
The best vegetables are different when it comes to Chinese spring rolls and Vietnamese spring rolls.
These cookies are thick, tender, and buttery, with pockets of melty cinnamon-sugar tucked into every bite—like the gooey center of your favorite cinnamon roll, but baked into a golden cookie with crisp edges and a soft, dreamy middle.
The key to exceptional spring rolls lies in julienning vegetables into thin strips approximately 2-3 inches long and 1/8 inch thick.
Explore 7 delicious types of spring rolls, from crispy Chinese Chun Juan and fresh Vietnamese summer rolls to flavorful Filipino Lumpia.
Pav Bhaji is a popular Indian street food and chaat dish consisting of a potato based curry (bhaji) and soft rolls (pav).
This cucumber roll with cream cheese and smoked salmon is always a winner, it's refreshing and suitable for children and pregnant women.
Zhavoronki is the Russian name for these lark-shaped bread rolls, traditionally made during Easter in Russia.
Tortilla roll-ups are a quick and exciting lunch option, or to serve on a platter at parties.
A quick and delicious Indian street food favorite, this Paneer Roll wraps spicy, flavorful paneer (Indian cottage cheese) in soft flatbread.
Slow Cooker Spicy Chicken Sandwiches - Tender, juicy chicken slow cooked with zesty hot cherry peppers, onions, spices, and butter, then piled onto toasted rolls with melty cheese and homemade aioli.
All the cozy vibes of cabbage rolls, minus the hassle! This hearty soup is loaded with tender cabbage, savory meat, and perfectly cooked rice, simmered in a rich tomato broth.
Easy and delicious baked avocado egg rolls are made with 6 ingredients and ready to enjoy in 25 miniutes!
Tender cabbage leaves stuffed with a savory mix of beef, sausage, and rice, then baked in a rich tomato sauce.
You can’t find a good cheesesteak outside of the Philly area which leaves us having to make our own.
These Stuffed Cabbage Rolls are tender cabbage leaves filled with a spicy lentil mixture, steamed to perfection, and held together with aromatic cloves.
This Valentine’s cake roll has a heart pattern baked into a fluffy vanilla sponge, filled with strawberry jam and whipped cream cheese for a charming and fun dessert.