A blog about Indian and International cuisine, with simple steps and catchy pictures.
Bread Baking Babes bake Lebanese Kaak, a Lebanese street bread shaped like a purse - great for on-the-go!
The traditional Lebanese hummus recipe is smooth, creamy with a touch of lemon.
Looking for a vegan-friendly and delicious Lebanese seasoning? Here is an easy, delicious, and versatile Lebanese seven spices recipe!
This Lebanese Falafel Recipe is perfect for you if you want to learn how to make perfectly crisp and extremely flavourful homemade falafels.
You need only three ingredients to make this Lebanese inspired makdous with ajvar.
You call it Lebanese pickles or Arabic pickles or Middle Eastern pickles.
Tabule is a traditional Lebanese salad made from parsley, tomatoes, green onions, bulgur wheat, lemon, olive oil, and mint.
This traditional Lebanese Salad "Fattoush" is a colorful Mediterranean dish made with fresh vegetables, tangy lemon dressing, and crisp pita croutons.
An easy and delicious recipe for Lebanese stuffed zucchini made with rice and vegan minced meat.
These aromatic Lebanese lamb meatballs include ground lamb and fresh herbs and ground spices for a typically tasty Middle Eastern flavor.
Lebanese vermicelli rice (riz b sha’riyeh) is a simple three-ingredient Middle Eastern staple made with rice and vermicelli pasta.
This rice and lentil pilaf is an easy and wholesome recipe based on the traditional Lebanese Mujadara.
This chilled Lebanese cucumber soup recipe is an authentic Middle Eastern dish.
Instant Pot Lebanese Braised Green Beans in less than 10 minutes! Flavored with aromatics and warm spices, we love the simplicity of this vegetarian side.
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