A blog about Indian and International cuisine, with simple steps and catchy pictures.
Every cuisine has its own set of spices that give the dishes of that cuisine a peculiar flavour and aroma.
The traditional Lebanese hummus recipe is smooth, creamy with a touch of lemon.
Bread Baking Babes bake Lebanese Kaak, a Lebanese street bread shaped like a purse - great for on-the-go!
One of the most famous Middle Eastern food and cuisines is the Lebanese food dishes, but the thing that differentiate Lebanese cuisine from the others
Instant Pot Lebanese Braised Green Beans in less than 10 minutes! Flavored with aromatics and warm spices, we love the simplicity of this vegetarian side.
This rice and lentil pilaf is an easy and wholesome recipe based on the traditional Lebanese Mujadara.
These aromatic Lebanese lamb meatballs include ground lamb and fresh herbs and ground spices for a typically tasty Middle Eastern flavor.
A Lebanese dish consisting of zucchini stuffed with beef, rice, and spices that's braised in a flavorful tomato broth and topped with yogurt.
This Lebanese Falafel Recipe is perfect for you if you want to learn how to make perfectly crisp and extremely flavourful homemade falafels.
Make authentic Arabic Lebanese falafel at home using this simple recipe.
You call it Lebanese pickles or Arabic pickles or Middle Eastern pickles.
This chilled Lebanese cucumber soup recipe is an authentic Middle Eastern dish.
Lebanese vermicelli rice (riz b sha’riyeh) is a simple three-ingredient Middle Eastern staple made with rice and vermicelli pasta.
An easy and delicious recipe for Lebanese stuffed zucchini made with rice and vegan minced meat.
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