A blog about Indian and International cuisine, with simple steps and catchy pictures.
White rice, brown rice, short/medium/long grain rice, mochi rice.
These salmon and potato cakes hit all of my crave buttons—they’re hot and crispy, cool and creamy, and they’re laced with scallions, garlic and ginger.
Homemade Cinnamon Churros with Nutella Sauce - learn to make this dessert recipe at home for a Mexican party or Cinco de Mayo celebration!
Flan is a simple and naturally gluten-free dessert, popular in most Spanish, South American and Mexican homes.
A smokey authentic Mexican mole sauce of dried chilies, dried herbs and spices, and a bit of dried fruit and chocolate.
Recipe Ramen noodle with vegetables instant pot - This a first course quick and easy.
Packed with flavor and crunch, this Asian-flavored salad can be served as a main dish or side.
This Vegan Tofu Katsu Curry, I’d say that you must be very familiar with the flavor and taste of the curry( from Japanese restaurants or Asian takeout you’ve been to, )but you probably don’t know that Japanese Katsu Curry, is indeed the real king of.
Recipe Veal with pineapple and cashew nuts instant pot - Here is a little exotism for the preparation of that dish.
Recipe Salmon with greenbeans in a Japanese style instant pot - This recipe of salmon in an Asian style has a lot of steps to go through but the result should be great.
Recipe fried chicken with coco sauce instant pot - This is going to be fried chicken in an Asian style.
Sesame Orange Instant Pot Quinoa is so easy to cook! It's a great side dish for Asian recipes, and it's gluten free, nut free, and vegan.
Carrot Kheer is one of the most popular homemade desserts in South Asian continent.
Traditional Mexican tacos are always delicious, but if you're ever in the mood for some fusion these Asian inspired tacos are a fun way to change things up!
How to make a vegan fish sauce, that is easy to make and requires simple ingredients.