When a western chef in his kitchen, experiences Asian cuisine, the first thing to grab is Thai basil.
Waffle Pizza (Gluten-Free, Vegan) is a must to make, they are easy to prepare with pizza sauce, vegan mozzarella, tomato and basil.
These delicious stuffed shells are definitely crowd pleaser, the addition of pesto also enhances this dish.
Delicious Cucumber Tomato And Avocado Salad, with crunchy cucumber, juicy tomato, creamy avocado and bursting the fresh taste of basil.
Asparagus chickpeas and tomaotes combine with a flavorful blend of delicious herbal pesto (cilantro, parsley, basil).
Take plain old broccoli to the next level with this Vegan Broccoli Salad.
Now, except for my best friend who does not like any shell fish, I haven't met anyone who could say no to vongole aka clams.
Go to any Italian restaurants and you’ll probably find Bruschetta (Bru-sketta) listed in the Antipasti (Appetizers) section of the menu.
Even before stepping into Basil Thai Kitchen, the lush greenery of herb planters greeted me warmly from the outside.
Pasta is always good and when paired with seafood, even better.
Our easy vegetarian Tuscan pasta features fresh tomatoes, olive oil, and basil, making it the perfect light and healthy springtime dish.
Our easy vegetarian Tuscan pasta features fresh tomatoes, olive oil, and basil, making it the perfect light and healthy springtime dish.
Crispy Polenta Chicken with Caesar Salad // Fresh green lettuce, red cherry tomato, cheerful afalfa sprouts tossed together with golden crispy polenta chicken and crunchy garlic infused ciabatta croutons, dressed with tangy lemon juice, sharp parmesan,.
Grilled salmon served with a topping of Kalamata olives, tomatoes, sun-dried tomatoes, basil and crumbled feta cheese.
Walnuts are a rich, healthy base for this delicious mouth watering traditional basil pesto sauce or spread.