If you love spicy food, you’ll want to try spicy gochujang tempeh.
Tempeh crumbles combined with fresh snow peas and lemon basil seasoned with soy sauce and Chinese black vinegar.
This green curry noodle bowl is flavorful and comforting.
This creamy noodle salad is so easy and only takes a few minutes to make, it also tastes so crazy good and vegan-friendly.
Thai basil chicken is a classic and the most popular Thai street food.
Although watermelon is an annual plant but their green skin and deep red flesh really give a hint of summer.
This pasta with creamy vegan basil sauce is so creamy and packs a tonne of flavour! Served with your favourite pasta.
This pesto macaroni cheese with spinach, basil and parsley is a fresher tasting version of the classic comfort food.
This mediterranean vegetable flatbread with goat's cheese and creamy basil dressing is the perfect vegetarian alternative to an unhealthy kebab or shawarma.
How about we start with Lavender cured salmon avocado toast that perfectly pairs with a glass of champagne.
Chicken browned in sun-dried tomato oil and fettuccine tossed in a creamy gorgonzola, sun-dried tomato and basil sauce, topped with toasted pine nuts.
Julia Child's Provençale Tomato Sauce with onions, loads of garlic, and basil, raised high with a perfumed whiff of orange peel and coriander seed.