Ingredients: Beetroots – 4 medium sized Onions – 4 medium sized Green Chillies -6 Tomatoes – 4 medium sized Ginger garlic paste – 1/4 cup Pudina/Mint – a handful Cilantro – 1 cup chopped Vegetable oil – 3/4 cup Basumathi Rice – 4 cups Dark Cinnamon –.
Perfectly cooked rice with tender and juicy chicken that you just can't get enough of! This Hyderabadi chicken biryani is flavorful, delicious, and authentic.
BABY POTATO BIRYANI We are fond of baby potatoes in my house, and in this blog you will find recipes using baby potatoes in Urulai Idicha.
INGREDIENTS:- oil - 5-6 tbl sp + 1/4 cup divided onions, finely chopped - 1 cup golden raisins - 2 tbl sp sliced almonds - 2 tbl sp.
Enjoy the Indian taste of this chicken biryani with drumsticks.
After receiving an overwhelming response for the Paneer Tikka Dum Biryani recipe, I decided to make this Hyderabadi Sweet dish that can b.
Easy Quinoa Biryani made with quinoa for a fresh variation! Here's the interesting twist: quinoa is used in place of rice.
Cucumber raita is a yogurt-based Indian condiment that is crazily popular all over the nation because of its subtle taste, chunky texture, and soothing flavor.
Easy paneer biryani made in the Instant Pot is an aromatic and delicious one-pot dish made with Basmati rice and Indian cottage cheese.
Making Kolkata style mutton biryani recipe with mutton+ long grain basmati rice+ aloo+ Bengali biryani masala+ ghee+ saffron + essence.
A super delicious yet easy-to-make perfect Hyderabadi chicken biryani recipe prepared at home just in one pot with step-by-step pics.
How to make Kolkata style special chicken biryani with step by step pics - a dum pukht style recipe of flavored Bengali biryani with aloo.