Ingredients: White Bengal gram- 2 cups(tinned chickpeas or soaked and cooked) Turmeric powder- 1 tspn Asafoetida- a pinch Oil.
There’s a platter loaded with all the things I’ve been holding on to so tightly.
In between eating roasted pumpkin and winter squash in everything possible because it’s already November, I finally used up all the garden’s eggplants.
In our marriage counseling, William and I learned about family of origin and the long-held beliefs, values, and challenges we bring into our relationship.
Kachori is one of the popular breads here in India, which is stuffed fried bread.
A very easy and simple snack item which is healthy too as it is made up of Chana.
Chickpeas and spinach is a marvelous combination, and it is a healthy, protein-rich dish.
Sundal is a South Indian snack made using lentils, legumes and beans.
Himachal Pradesh is located in the Western Himalayas and is a beautiful scenic state.
Soup, Tomatoes, Carrots, couscous, Quinoa, Ras-el-hanout
I have tried to make traditional Chana recipe from Goa(India) here but with slight variation.
Sukha Chana/Chickpeas Dry Gravy Indian gravy is prepared out of tomatoes and coriander leaves with very less water.
Boondi is a Rajasthani snack made from fried chickpea flour.
A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
This Vegan & Gluten-Free Chickpea Burger is made with some of the most nutritious ingredients there is, for a nutritious meal.