Rotini pasta, chickpeas, olives, cucumber, tomato, bell pepper, peperoncinis, feta cheese tossed with a white balsamic and garlic vinaigrette.
Chickpea burgers with sundried tomatoes, feta, and basil are easy to make, packed with flavor, and perfect for any meal!
This collection of 20+ Chickpea Recipes showcases the tasty versatility of one of the most popular legumes - chickpeas! With sides, snacks, main courses, and even a dessert recipe, you're sure to find something new and delicious to try.
Rotini pasta, chickpeas, olives, cucumber, tomato, bell pepper, peperoncinis, feta cheese tossed with a white balsamic and garlic vinaigrette.
Make this super fresh and healthy chickpea avocado salad in just 10 minutes! Serve it as a starter, side dish, or light lunch.
Chickpea Avocado Salad is a fresh and healthy salad filled with tender chickpeas, red bell pepper, and creamy avocado with fresh lime juice and cilantro.
Want to make this delicious and healthy panelle recipe which is one of the most popular foods in Sicily? These crispy bites are made with chickpea flour served with bread or sandwich and drizzled with fresh lemon juice.
This simple chickpea avocado dip recipe will astound your taste buds! Chickpeas and luscious avocados are infused with extra creamy goodness.
Butternut squash chickpea curry is a vegan, rich, creamy, and utterly delicious curry that is perfect for winter nights.
These flavorful chickpea tacos are so easy to prepare, a great weeknight, lunch or Taco Tuesday meal, chickpea cooked with onion, garlic, and homemade taco seasonings.
Chickpea Salad Wraps are so easy to prepare and full of amazing flavors and crunch.
This is the BEST vegan curry recipe I’ve ever tried! This quick vegan Coconut Chickpea Curry is wonderfully tasty, excellent for meal prep, inexpensive, and one of our favorite weekday dinners!
This delicious Turmeric Roasted Chickpea Salad with Mint Dressing is hearty and full of flavors with a perfect blend of roasted chickpeas and broccoli with fresh vegetables!
Black Chickpea Chaat is the perfect summer snack – light, refreshing, nourishing, easy to prepare, and delicious!
Chickpeas and bits of potato are cooked together in a tomato-and-onion sauce that has been seasoned.
This brown rice chickpea biryani is just what your body wants, and it’s as simple and easy as it is delicious.