This Mediterranean Chickpea Casserole is so easy to make and the best if you are trying to meal prep healthy recipes for the week.
This Creamy Leek and Chickpea Curry is so easy to make and full of flavors.
This chickpea spinach pizza with juicy vine tomatoes is not your average homemade pizza.
These vegan and gluten free chickpea flour cookies are made with chickpea and coconut flour for a high protein, grain-free sweet treat with chunks of dark chocolate.
This chickpea and spinach curry is the perfect recipe for any newbie to Indian cooking.
This vegan chickpea omelette is hands down the best plant-based omelette I’ve ever had.
These Chickpea Salad Wraps are bursting with flavors, mashed chickpeas smothered with mayonnaise, sweet pickle relish, and served with gluten-free vegan tortillas, lettuce, and tomatoes.
Chickpea Curry Soup is the ultimate filling soup with delicious coconut, courgette and curry spices.
Easy chana masala with step by step picture format: first, chop the onion, use a mortar-pestle to make the ginger-garlic paste, make the green.
Black Chickpea Chaat is the perfect summer snack – light, refreshing, nourishing, easy to prepare, and delicious!
This nourishing Turmeric Chickpea Salad with Mint Dressing is flavorful and hearty with a balance of roasted chickpeas and broccoli with fresh veggies!
First of all, happy new year to all you lovely peeps!!! Let's all welcome 2018 with open arms and see what great and wonderful things .
This vegan tuna mayo is made with chickpeas, making it perfect for a plant-based lunch or dinner.
Levantine style dip made with a blend of cooked chickpea along with other ingredients, pairs well with pita bread and kababs
Creamy and delicious pumpkin chickpea curry is an easy one-pot curry that is perfect for the fall.
Homemade chickpea spread, aka hummus, made quickly and easily with a blender at home! Vegan, sugar-free, and gluten-free! Prepared in a few steps by using pre-cooked chickpeas from a jar.
These Chickpea Burgers are delicious and so easy to make! They're ready in less than an hour, and can be oven baked or cooked on the grill! Top them with your favorite burger toppings for a satisfying meal that is vegan, oil-free, and gluten-free.
How’s 2013 going so far? It’s been a tiny bit warmer in DC this week, but it’s still too cold for me.