Coconut
2,134 recipes
Tropical carrot cake cupcakes – Marshmallows & Margaritas
Sorry I haven’t posted in a while; I was out of town.
Coconut cake – Marshmallows & Margaritas
As my mother and most of my friends will tell you, I may have been the pickiest child on the planet.
Toasted coconut-cardamom shortbread – Marshmallows & Margaritas
When Toby and I went to visit my BFF Melissa in Toronto over Christmas break, we walked by a super cute bakery that, unfortunately, was closed.
Coconut sweet potatoes – Marshmallows & Margaritas
I am home now, but I started this post in a Starbucks in Columbus, Ga.
Coconut brown rice with squash and edamame – Marshmallows & Margaritas
Do y’all Pinterest? It seems like everyone is talking about it now, but I first heard about it in August from Bridget at Bake@350.
Double coconut, double chocolate chip cookies – Marshmallows & Margaritas
Remember that time I made scones with coconut oil instead of butter, but gave you no good explanation for it? Sorry about that.
Banana coconut cake with chocolate frosting – Marshmallows & Margaritas
It has been far, far too long since I posted a cake recipe, y’all.
Coconut rainbow sprinkle cake – Marshmallows & Margaritas
Delicious white cake bursting with rainbow sprinkles and covered in coconut buttercream -- the perfect cake for a birthday party!
Bourbon bundt cake – Marshmallows & Margaritas
Rainbow sprinkles and coconut were perfect for my birthday, but for Toby’s birthday? I obviously needed something spiked with bourbon.
Toasted coconut marshmallows – Marshmallows & Margaritas
I know: Making your own marshmallows seems like something that only Martha Stewart, a Brooklyn hipster or someone whose blog is named “Marshmallows and Margaritas” would attempt.
Sweet potato banana bake with coconut and pecans – Marshmallows & Margaritas
Have you noticed how trendy sweet potatoes are these days? I’ve always loved sweet potatoes — particularly when mashed and topped with gooey marshmallows — but they used to be a fall-only kind of vegetable, and now they’re year-round, while white potatoes.
Purple sweet potato pie bars – Marshmallows & Margaritas
Thanksgiving is full of browns and oranges, with the occasional pop of red.
Strawberry coconut milk ice cream – Marshmallows & Margaritas
Though mint chocolate chip ice cream and coconut gelato tend to be my favorite frozen treats, sometimes only strawberry ice cream (or a strawberry milkshakes) will do.
Chocolate coconut cake – Marshmallows & Margaritas
Since Melissa was visiting California for her birthday, I HAD to figure out the perfect birthday cake to make for her.
Coconut bird's nest cupcakes – Marshmallows & Margaritas
About 10 years ago, my go-to cake recipe involved a box of cake mix, a can of crushed pineapple, a can of sweetened condensed milk, a bag of coconut and a tub of Cool Whip.
Chocolate coconut granola – Marshmallows & Margaritas
One of my many annoying food issues as a child was that I hated cereal.
Pumpkin coconut bars – Marshmallows & Margaritas
Several years ago, when I was living in South Carolina, I had to work the day before and the day after Thanksgiving, so I couldn’t go to my family’s house in Michigan.
Mango, coconut frangipane and cardamom tart
In collaboration with Brixton Windmill and using their organic wholemeal flour The sweetness and lightness of coconut frangipane, the delicate fresh mango flavour and the side-note (little) kick of cardamom sugar make this the perfect springtime dessert.