Coconut
2,146 recipes
Easy Granola Recipe
Easy Granola Recipe, flavorful, healthy and crunchy perfect for breakfast, dessert or snack.
Best Lard Substitutes: Bacon Grease & Coconut Oil (+More Great Alternatives!)
Finding a lard substitute is as easy as choosing one of these common ingredients (some of which you might have at home)! There are so many delicious fatty alternatives that you'll never have to use lard when cooking or baking again if that's what you.
Moong Dal Payasam (Instant Pot)
Moong dal payasam or kheer is an easy and delicious South Indian sweet dish made with petite yellow lentils.
Gluten-Free Coconut Flour Zucchini Bread
Healthy courgette / zucchnin bread made with coconut flour is gluten-free, dairy-free, soy-free, nut-free, refined sugar-free.
Magnolia Bakery's Coconut Layer Cake
This copycat Magnolia Bakery's Coconut Layer Cake recipe is a decadent southern layer cake made with layers of moist yellow cake filled with a rich coconut icing and topped with a light and billowy delicious marshmallow frosting with sweetened shredded.
Peanut and Coconut Ramen Soup with Tofu
You won't believe how easy is to make this delicious Peanut and Coconut Ramen Soup with Tofu recipe at home.
Coconut Curry Lentil Soup (Vegan, Gluten-Free)
This sweet, colourful and aromatic variation on the traditional recipe for lentil soup adds a deliciously layered flavour profile.
Mango Coconut Chia Pudding
Thick and creamy chia pudding layered with shredded coconut, mango chunks, and roasted pistachios.
Dragon Fruit Smoothie Bowl
This Dragon fruit Smoothie Bowl is a beautiful, quick, and easy tropical breakfast recipe! Dragon fruit, also known as pitaya, is nutrient dense food packed with antioxidants, low calories making it a great option for vegan and paleo diets.
Mango Coconut Panna Cotta Tart
Crispy, buttery crust with a creamy coconut filling topped with fresh mango puree and garnished with luscious fruit, this fresh and light Mango Coconut Panna Cotta Tart is what dreams are made of! The arrival of summer means mango season and honestly,.
Thandai Infused Rainbow Crème Brûlée (Vegan)
A creamy, rich, aromatic custard with a beautiful caramelized crust that is unbelievably easy to make.
Instant Pot Rajma (Kidney Beans)
Jump to recipeI feel like almost every culture has their version of beans and rice.
Rainbow Crunch Salad
Jump to recipeBright, crunchy, colorful and easy to assemble with a creamy coconut jalapeño dressing, this salad is a perfect addition to your meal.
Coconut Jalapeño Dressing
Jump to recipeI’ve been really getting into making my own dressings lately.
Roasted Cilantro Mint Chutney
Jump to recipe Yum Growing up in an Indian household, chutneys are a must.
