Inspired by the dish that is a specialty of the state of Kerala in India, this Malabar Prawn Curry is a spicy, tangy and delicious addition to your lunch or dinner menu.
This plant-based peanut butter curry is loaded with vegetables and flavors.
This Cauliflower Apricot Curry is the most flavorful warm bowl you can have on a cold day.
This Sweet Potato Mushroom Curry [vegan] is appetizing and super creamy.
This Creamy Leek and Chickpea Curry is so easy to make and full of flavors.
If you need a curry powder substitute, I have gathered the best spices and spice blends to mimic its unique flavor, color, or both! Curry powder can be fused in everything from sauces and marinades to meat seasonings and vegetables.
Chettinad chicken is a unique and flavorful chicken curry made with spices, coconut, and poppy seeds.
This chickpea and spinach curry is the perfect recipe for any newbie to Indian cooking.
This vegan Thai green curry with butternut squash is hot and filling, ready in just 30 minutes, with only one pot to clean.
Warm, comforting and a bit spicy, this creamy vegetable curry is the ultimate winter weeknight dinner.
It is safe to say I have an infinite amount of curry recipes in my collection, but this Jamaican Pork Coconut curry has to be…
Chickpea Curry Soup is the ultimate filling soup with delicious coconut, courgette and curry spices.
There are arguments over whether or not Beef Madras Curry actually originates from India.
I don't think I've ever met a person who doesn't enjoy a good old Chinese Takeaway Chicken Curry.
Pineapple Curry is a creamy and flavorful dish that makes an easy and budget-friendly dinner.
Do you love curry? You will love this super easy chicken curry rice bowl.
Easy and delicious Bengali-style fish curry made using minimal spices is perfect for a weeknight dinner.