The homemade biryani masala powder recipe is an authentic and flavorful blend of spices, which enhances the taste of biryani.
This Fennel Apple Slaw with Hot Honey brings a fresh crunch, a punch of tang, and a little heat from the hot honey dressing.
Fennel, also known as Foeniculum vulgare, is a perennial herb that people widely use in liquors and toothpaste.
If you’ve just bought a fennel bulb and are wondering, is there anything special you can do with a fennel bulb? Try this simple and delicious vegan fennel pasta recipe, which will surely force you to love this Mediterranean vegetable.
A unique hummus recipe using roasted fennel, surprise your guests this holiday with this tasty hummus recipe!
Creamy Vegan Potatoes Au Gratin is so flavorful and addictive, made with potatoes, caramelized onions, and fennel in a herb vegan sauce.
This Raw Fennel Apple Salad is a crisp, refreshing dish that combines the unique anise-like flavor of fennel with the tartness of Granny Smith apples, enhanced by the sweetness of dried cranberries and the crunch of pumpkin seeds.
Crisp slices of fennel are complemented by the salty green olives and crunchy croutons in a fennel and olive salad.
Savor the light yet satisfying blend of crisp fennel and hearty chickpeas in this easy-to-make soup.
This refreshing Sicilian fennel salad with citrus combines the sweetness of oranges with the crunchiness of fennel and the peppery taste of arugula.
A soothing and refreshing juice combining the digestive benefits of fresh fennel, the sweetness of orange, and the spicy kick of ginger.
Yields 12 medium muffins Topping 1/3 cup (66 g) granulated sugar 1 tsp dried fennel seeds 1 1/2 tsp extra-virgin olive oil Muffins 1.
Embrace the soothing blend of ginger, fennel seeds, cinnamon, and pineapple skin in this calming tea.
Gur Daliya | Fada Lapsi is a sweet and aromatic dessert made from broken wheat, ghee, jaggery and flavors of cardamom and fennel seeds.
Ground fennel, the powdered form of fennel seeds, is a delicious and versatile spice that can be used in both sweet and savory recipes.
Indulge in a delightful Warm Salad with Vinaigrette & Toasted Pecan Nuts featuring a harmonious blend of flavors and textures.
This Homemade Chinese Five-Spice Powder recipe is a blend of star anise, cloves, cinnamon, Sichuan peppercorns, and fennel seeds.
I have a weekly ritual of taking a walk around our neighborhood on Mondays, a day that’s typically reserved for no other activity – my rest day from running.
Double fennel today in a salsiccia casserole with fennel ratatouille.