These fun and festive cookies could not be easier for Spring inspiration with all those pretty pastel m&m's and white chocolate chips in every delightful soft and chewy cookie bite!
These boozy no bake Irish Oreo Truffles are so easy and so good! Just four ingredients creates a festive flavorful treat!
Sweet meets bitter with this deliciously festive Sweet Pear Roasted Asparagus.
Festive Cannoli Cake Roll : simple and light festive dessert, Italian way !
These gingerbread spelt cupcakes are topped with a rich vanilla frosting and make a delicious alternative to gingerbread cookies this festive season.
Candy canes add a minty crunch to these Double Chocolate Peppermint Bars.
This festive no-bake Christmas chocolate salami is adaptable, simple to make, involves no oven, and is the ideal fuss-free Christmas dessert.
A French celebratory, gluten free moist chocolate and almond cake, made extra special with a hint of Grand Marnier and topped with a festive glaze.
My rich and creamy Festive Bread Wreath with Gruyere Cheese Dip is the perfect centre piece for your Christmas gathering this year.
Vegan stuffed no-turkey seitan roll with rich mushroom gravy and festive cranberry sauce.
My easy to make No Bake Maraschino Cherry Chocolate Chip Crisps are a fun and fantastic addition to your festive holiday occasions!
A creamy white pizza topped with sliced mushrooms, brie cheese, and fresh sage - a comforting, festive combination that's perfect for winter!
These cookies pretty much cover everything you could ever want in cookies and more, which is why they are called ‘trash’ cookies.
This Pistachio Nut Cheese with Cranberry Jelly can be the perfect festive vegan Christmas appetizer.
Lucious cheesecake filling that is topped with festive cranberry mousse make this No Bake Cranberry Mousse Cheesecake recipe a must for the holidays! To make this cheesecake even better - a Biscoff cookie crust - for a medley of sweet, tart, and spicy.
Eggnog Bread Recipe is quick bread made with eggnog leftovers ! On the top of that, I coated it with eggnog while still hot to emphasize the flavours.