Gravy
652 recipes
Maharashtrian Kadhi | Simple Yogurt Curry | Gravy for Rice
Kadhi,maharashtrian food,north Indian,gravy
Anchovies Fish Curry | Nethili Meen Kuzhambu | Gravy For Rice | Raw Mango Fish curry
Village style , meen kuzhambu, small fish
Mochai Kara Kuzlambu | Dry Field Beans Curry | Chettinad Kara Kuzlambu
Chettinad , field beans, mochai, curry,gravy,Indian gravy
Raw Turkey Berry - Coconut Tamarind Gravy | Paachai Sundakai Kuzhambu | Gravy for rice
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.
Senai Kilangu Puli Kuzhambu | Yam in Tamarind Sauce
How to make puli kuzhambu, yam, gravy without coconut
Bhindi Masala | Side dish for roti/ chapati
How to make okra, punjabi bhindi masala stuffed bhindi masala bhindi masala hebbar's kitchen bhindi masala gravy dhaba style bhindi masala sanjeev kapoor bhindi masala recipe in hindi bhindi masala calories bhindi masala recipe in marathi
Drumstick Gravy | Murungaikai Kuzhambu
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.
Vendaikai Puli Kuzhambu | Okra in Tangy-Spicy Gravy
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.
BABY POTATOES AND VEGETABLES IN GRAM FLOUR GRAVY
This is a creamy vegetable gravy with vegetables and gram flour.
SPLIT BLACK GRAM GRAVY
Split bengal gram usually called "uzhunthu" in my Tamil language is a great energy booster I look upon when ever I feel weak, tired or su.
Dal Makhani –Beans in creamy buttery gravy Using Eastern Product
Dal Makhani is always made from whole urad lentils, kidney beans (rajma).
Fresh Pigeon Peas(Tur dal) gravy
Whole toor dal is a type of lentil and is also known as pigeon peas.
Channa Madra - Himachali Cuisine (Chickpeas with Yogurt gravy)
Himachal Pradesh is located in the Western Himalayas and is a beautiful scenic state.