Gravy
644 recipes
Chicken Bhuna Masala
Chicken Bhuna Masala is classic Indian onion and tomato based spicy chicken semi gravy served with Indian flat breads .
Bhuna Gosht
Lamb or Goat meat cooked in onion and tomato based gravy giving delicious roasted flavour.
Matar paneer
Matar paneer is a popular paneer curry or sabji recipe made with green peas and paneer in a rich tomato onion based gravy with some spices.
Chicken lababdar recipe
Chicken lababdar is a popular chicken gravy made using tomato onion based gravy with spices.
Jus lié sauce
Use this Jus lié sauce recipe to make a gravy to enjoy over pies or starches like rice or potatoes.
Chole(chickpeas) recipe
Chole (chickpeas) recipe is a popular Punjabi recipe made with lots of flavoured spices and chole masala powder.
Chicken fried rice recipe
Chicken fried rice recipe restaurant style from scratch is so easy to make at home.
Veg manchurian recipe
Veg manchurian recipe is a easy to make recipe at home with vegetables like cabbage,carrot and beans.
Homemade Pork Sausage Gravy
Thick and creamy homemade sausage gravy made from ground pork and spices.
SAFFRON CHICKEN WITH BARBERRY RICE
Persian style chicken cooked in flavorful gravy with saffron and mild spices served with barberry and saffron rice.
Cauliflower Potato Kurma | Aloo Gobi Kurma
A South Indian style medium spiced cauliflower potato gravy made with fresh coconut and spices.
Chicken Changezi
A popular Mughlai curry made with roasted chicken pieces cooked in tomato-based gravy flavored with spices, nuts, and milk best served with hot naan or roti.
Chicken with Mushroom Gravy
This chicken with mushroom gravy recipe features dusted and seasoned chicken breasts smothered in a silky gravy loaded with sauteed mushrooms.
Paneer Makhani
Paneer makhani is a rich Punjabi gravy where paneer pieces are cooked with butter, tomatoes & cream.
Shakshouka
Shakshuka is an easy-to-make breakfast dish that is super healthy and packed with proteins.
Slow Cooker Creamed Beef
A simple slow cooked chuck roast with a rich and creamy gravy served over toasted bread.
