Herb

Herb

1,552 recipes

Cooking recipes with the tag "Herb" - page 34


Artichoke and Olive Tart with Kamut Crust

Artichoke and Olive Tart with Kamut Crust

A savory artichoke and olive tart with kamut crust and a filling made with eggs, creamy goat cheese, fresh herbs and low-fat Greek yogurt.

Coq Au Vin

Coq Au Vin

Coq au vin is a classic one-pot meal from France, made with chicken, onions, mushrooms and herbs then simmered in red wine.

Roasted Eggplants with Fresh Herbs

Roasted Eggplants with Fresh Herbs

This recipe for roasted eggplants with fresh herbs is low-fat, low-calorie, healthy and nutritious.

Sweet Potato Hash

Sweet Potato Hash

This easy recipe for sweet potato hash is filled with sweet potatoes and combined with ham and fresh herbs for an undeniably delicious breakfast dish.

Fresh Vegetable Spring Rolls

Fresh Vegetable Spring Rolls

Vietnamese style fresh vegetable spring rolls filled with crunchy vegetables and herbs then served with a sweet and spicy peanut sauce.

Mushroom Marsala Sauce

Mushroom Marsala Sauce

Mushroom marsala sauce is thick and creamy, and packed with meaty mushrooms, aromatics and savory herbs.

Red Snapper Veracruz

Red Snapper Veracruz

A low-fat, low-calorie entree from Veracruz, Mexico.

Smoked Salmon Torta

Smoked Salmon Torta

This Smoked Salmon Torta is a delicious blend of Atlantic smoked salmon, cream cheese, fresh herbs and capers.

Beef Pho

Beef Pho

With beef pho, the broth is the heart and soul of the dish.

Butternut Squash Risotto

Butternut Squash Risotto

Butternut Squash Risotto! Warm, creamy, earthy and delicious! Made with bacon, white wine, fresh herbs, aromatics and pureed butternut squash.

Roasted Garlic-Herb Mushrooms and Butternut Mash

Roasted Garlic-Herb Mushrooms and Butternut Mash

Roasted Garlic-Herb mushrooms and Butternut Mash works for a "Meatless Monday" or even served separately as side dishes.

Eggplant Lasagna with Spicy Italian Sausage Meat Sauce

Eggplant Lasagna with Spicy Italian Sausage Meat Sauce

Eggplant Lasagna with Spicy Italian Sausage Meat Sauce uses slices of eggplant in lieu of pasta noodles, béchamel sauce, fresh herb and lots of cheese.

Beef Stew

Beef Stew

This timeless recipe for beef stew is loaded with chunks of lean beef, vegetables, herbs and red wine in a slightly thickened flavorful sauce.

Herb Salmon Salad with Blue Cheese Dressing

Herb Salmon Salad with Blue Cheese Dressing

Herb Salmon Salad with Blue Cheese Dressing.

Chicken Noodle Soup

Chicken Noodle Soup

Chicken Noodle Soup is comforting and nourishing with tender chicken chunks, veggies, fresh herbs and thick noodles in a rich chicken/ wine flavored broth.

Mini Beef Wellingtons with Cabernet Sauce

Mini Beef Wellingtons with Cabernet Sauce

Mini Beef Wellingtons with Cabernet Sauce, beef tenderloin slices, mushrooms, herbs and blue cheese are enclosed with puff pastry into individual packages.

Braised Beef Short Ribs

Braised Beef Short Ribs

Our Braised Beef Short Ribs are fork-tender after a long slow oven braise, while the wine-herb braising liquid becomes an incredible rich, savory sauce.

Garden Purslane Salad

Garden Purslane Salad

Our Garden Purslane Salad uses the tender leaves and tips of the herb and includes crunchy cukes, radishes, onion, jicama and a creamy lemon-garlic dressing

Lemon Herb Tahini

Lemon Herb Tahini

This easy Lemon Herb Tahini is creamy, tangy and sweet! Perfect dressing for salad, falafel, and veggies.

Parmesan Panko Fish and Chips

Parmesan Panko Fish and Chips

This parmesan panko fish and chips recipe is a healthier version of fish and chips you can enjoy all summer long, made with cod and served alongside a tartar sauce-inspired lemon herb aioli.

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