Herb

Herb

1,556 recipes

Cooking recipes with the tag "Herb" - page 34


Lamb Shanks - Osso Buco Style

Lamb Shanks - Osso Buco Style

Lamb Shanks - Osso Buco Style is a savory entree of lamb shanks braised long and slow in wine, vegetables and herbs.

New England Clam Chowder

New England Clam Chowder

New England Clam Chowder is a cream-based, hearty and nourishing soup with clams as the main ingredient, bacon, sliced leeks, potatoes and fresh herbs.

Heirloom Tomato Ricotta Tart

Heirloom Tomato Ricotta Tart

A vibrant Heirloom Tomato Ricotta Tart with a creamy ricotta, herb and mozzarella filling drizzled with homemade basil pesto and topped with juicy tomatoes.

Gumbo

Gumbo

Gumbo is traditional Louisiana cuisine of spicy stew with chicken, andouille sausage, vegetables and herbs and spices.

Artichoke and Olive Tart with Kamut Crust

Artichoke and Olive Tart with Kamut Crust

A savory artichoke and olive tart with kamut crust and a filling made with eggs, creamy goat cheese, fresh herbs and low-fat Greek yogurt.

Coq Au Vin

Coq Au Vin

Coq au vin is a classic one-pot meal from France, made with chicken, onions, mushrooms and herbs then simmered in red wine.

Roasted Eggplants with Fresh Herbs

Roasted Eggplants with Fresh Herbs

This recipe for roasted eggplants with fresh herbs is low-fat, low-calorie, healthy and nutritious.

Sweet Potato Hash

Sweet Potato Hash

This easy recipe for sweet potato hash is filled with sweet potatoes and combined with ham and fresh herbs for an undeniably delicious breakfast dish.

Fresh Vegetable Spring Rolls

Fresh Vegetable Spring Rolls

Vietnamese style fresh vegetable spring rolls filled with crunchy vegetables and herbs then served with a sweet and spicy peanut sauce.

Mushroom Marsala Sauce

Mushroom Marsala Sauce

Mushroom marsala sauce is thick and creamy, and packed with meaty mushrooms, aromatics and savory herbs.

Red Snapper Veracruz

Red Snapper Veracruz

A low-fat, low-calorie entree from Veracruz, Mexico.

Smoked Salmon Torta

Smoked Salmon Torta

This Smoked Salmon Torta is a delicious blend of Atlantic smoked salmon, cream cheese, fresh herbs and capers.

Beef Pho

Beef Pho

With beef pho, the broth is the heart and soul of the dish.

Butternut Squash Risotto

Butternut Squash Risotto

Butternut Squash Risotto! Warm, creamy, earthy and delicious! Made with bacon, white wine, fresh herbs, aromatics and pureed butternut squash.

Roasted Garlic-Herb Mushrooms and Butternut Mash

Roasted Garlic-Herb Mushrooms and Butternut Mash

Roasted Garlic-Herb mushrooms and Butternut Mash works for a "Meatless Monday" or even served separately as side dishes.

Eggplant Lasagna with Spicy Italian Sausage Meat Sauce

Eggplant Lasagna with Spicy Italian Sausage Meat Sauce

Eggplant Lasagna with Spicy Italian Sausage Meat Sauce uses slices of eggplant in lieu of pasta noodles, béchamel sauce, fresh herb and lots of cheese.

Beef Stew

Beef Stew

This timeless recipe for beef stew is loaded with chunks of lean beef, vegetables, herbs and red wine in a slightly thickened flavorful sauce.

Herb Salmon Salad with Blue Cheese Dressing

Herb Salmon Salad with Blue Cheese Dressing

Herb Salmon Salad with Blue Cheese Dressing.

Chicken Noodle Soup

Chicken Noodle Soup

Chicken Noodle Soup is comforting and nourishing with tender chicken chunks, veggies, fresh herbs and thick noodles in a rich chicken/ wine flavored broth.

Mini Beef Wellingtons with Cabernet Sauce

Mini Beef Wellingtons with Cabernet Sauce

Mini Beef Wellingtons with Cabernet Sauce, beef tenderloin slices, mushrooms, herbs and blue cheese are enclosed with puff pastry into individual packages.

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