A classic Italian pasta dish consisting of spaghetti tossed with garlic, olive oil, and parsley.
This cheesy baked spaghetti and meatballs recipe is a delicious twist on the classic family favorite, and just as easy to prepare!
Spaghetti tossed with fresh tomatoes, basil, lemon, and garlic.
These beef and chorizo meatballs are full of smoky paprika flavour in a rich deep tomato sauce.
A pasta from Naples that consists of spaghetti tossed with tomatoes, black olives, capers and garlic.
Fresh, quick and Mediterranean inspired dish that is can be enjoyed on a family night or with your dinner date.
Baked meatballs made with pork, beef, and Parmesan then tossed in tomato sauce and served over spaghetti.
Ricotta cheese, ground beef tomato sauce, and mozzarella layered and baked in a pie pan on top of a spaghetti crust.
My saucy take on the French classic, Salade de Chèvre Chaud, with toasted walnuts and rosemary to create a delicious creamy goat cheese pasta sauce.
Courgetti (= courgette + spaghetti) a delicious healthy and calorie-poor vegetable spaghetti.
Adapted from SkinnytasteImagine eggplant parmesan rolled into a tasty "meatball" .