Stir-Fried
230 recipes
Kung Pao Chicken
Kung Pao Chicken is a Chinese takeout favorite that features stir-fried tender chicken, green bell pepper and crunchy peanuts in a bold and tangy dark sauce.
Mongolian Beef
Mongolian Beef is a Chinese-American restaurant classic that features super-tender thinly sliced beef with scallions, stir-fried in a simple but flavorful sweet and tangy sauce.
Stir Fried Chicken and Mushrooms with Garlic
Marinated chicken breast stir-fried with mushrooms, garlic, ginger, and green onion then served over steamed rice.
Gobi Manchurian
Cauliflower Manchurian is a classic, stir-fried Indo-Chinese dish served as an appetizer / starter.
Broccoli stem salad with tuna
A quick and simple salad made with broccoli that has been boiled then stir-fried in garlic-infused olive oil, and a squeeze of lemon.
Stir-Fried Ginger Sesame Chicken with Bok Choy
Stir-Fried Ginger Sesame Chicken with Bok Choy features tender chicken paired with baby bok choy and mushrooms, stir-fried in a savory and tangy sauce.
Malaysian Fried Noodles (Mamak Style Mee Goreng)
Malaysian Fried Noodles (Mamak Style Mee Goreng) features yellow noodles, potato and bean sprouts stir-fried in a spicy chili sambal balanced with a sweet sauce mixture.
Gingered Pork and Leeks
Thinly sliced pork marinated with ginger, garlic, and crushed red pepper then stir-fried with leeks and served over rice.
Vegetable Lo Mein
Chinese egg noodles tossed with a mix of stir-fried vegetables, ginger, garlic, sesame oil, and soy sauce.
Beef Chow Fun
Beef Chow Fun features wide rice noodles stir-fried in a delicious savoury sauce, along with tender strips of beef, crunchy bean sprouts and fresh green vegetables.
Spicy Kimchi Garlic Noodles
Fresh noodles stir-fried with lots of garlic, chili oil, tangy kimchi, sliced scallions and a delectable soy/sesame sauce are combined to make Spicy Kimchi Garlic Noodles a perfect side dish, or add vegetables and your favorite protein for a complete.
Pad See Ew
Pad See Ew is a popular Thai street-food dish that features flat rice noodles stir-fried in a delicious soy sauce mixture.
Pad Woon Sen
Pad Woon Sen is a classic Thai noodle dish that may not be as popular as Pad Thai but is equally delicious.
Minced Pork Rice
Taiwanese style rice dish consisting of ground pork stir-fried with shallots then boiled in soy sauce and seasonings and served over rice.
Vegetable Singapore-Style Noodles
A vegetarian version of Singapore Noodles, vermicelli rice noodles stir-fried with egg, onion, bell pepper, and sugar snap peas in a curry sauce.
Avocado & Mushroom Breakfast Toast
A healthy way of having breakfast with wholemeal toast topped with guacamole and spicy stir-fried mushrooms.
Punjabi Bhindi ~ Punjabi Style Okra
Punjabi bhindi a very healthy and delicious stir-fried okra cooked in Punjabi style.
South Indian Style Amaranthus Stir Fry | Bhaji Ka Sukka
Amaranthus leaves and stems stir-fried with onion and mild spices seasoned with lots of freshly grated coconut.