This vibrant sticky stir-fried veggies in orange sauce is a great way to add more veggies to your diet! Easy to make, full of flavors and vegetable goodness.
A Thai dish consisting of rice noodles stir-fried together with spicy peppers and chicken.
A Peruvian dish consisting of cumin marinated sirloin steak stir-fried with onion, jalapeno, tomatoes, and fried potatoes.
This stir-fried cabbage is so delicious and super easy to prepare at home! It’s a perfect side dish that goes well with anything.
Boneless chicken breast stir-fried with fresh ginger, garlic, broccoli, onion, and bell pepper in a spicy brown sauce.
Drunken noodles (Pad Kee Mao) are incredibly easy to make, packed full of amazing flavor, and taste just like you'd get at a Thai restaurant! Chopped chicken is stir-fried with a variety of vegetables and wide rice noodles - then it's all tossed together.
Butternut Squash, flavored with soy sauce and sesame oil, quickly fried, makes an easy side dish for two.
Thinly sliced steak in a sweet, salty, and spicy marinade then stir-fried and served in flour tortillas with a quick pickled cabbage.
This meal prep sweet & sour chicken recipe features juicy stir-fried chicken, tender vegetables, and homemade sweet & sour sauce! It makes for an easy high-protein lunch or dinner that is loaded with flavor.
Okinawa-Style Fu Champuru is a local dish that Includes stir-fried veggies, eggs, and fu (wheat gluten) In a savory regional sauce.
This easy dinner combines the flavors of a traditional stir-fry in a single pan
Sweet and Sour Pork is a classic and well-known Chinese dish made with cubed pork, stir-fried peppers and fresh pineapple and coated in a mouthwatering sweet and sour sauce.
Most of you must have tried the stir-fried fish recipes with a lot of variation but the recipe which I am sharing with you right now will be on the top of that list when you will try it.
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Thin sliced top sirloin steak stir-fried with spicy peppers and linguini pasta in a garlic sauce.
Tofu Stir-Fried with Eggplant Serves: 4 2 tablespoons vegetable oil, 5 ounces firm tofu, cut into 1-inch cubes, 2 finely shopped cloves g.
Makes 4 servings ½ bunch celery or 2 celery hearts (½ pound) 2 oz thick-cut bacon, cut crosswise into ½-inch pieces (I used turkey bac.
This is an easy main course salad with Grilled Chicken Breasts and Stir-Fried Veggies.
Black and white sesame seeds sprinkled on top add interest to this easy dish.