Yields 5-7 servings 2 medium ripe nectarines or apricots, halved, seeds removed 2 & 1/4 tablespoons honey 1/2 cup brown sugar 2 tsp finely .
A delicious, plant-based, and healthy breakfast recipe that's perfect for chilly mornings.
Sugar Snap Peas (Air Fryer) Craving for some savory snacks and want to have healthy foods? I got your back with the easy and healthy recipe!
Karak Chai is a traditional tea of the Indian subcontinent comprising of dried tea leaves that are brewed to a dark color.
Best Cookie Dough Frosting is a dreamy chocolate chip frosting highlighting butter, brown sugar, vanilla extract & mini chocolate chips!
Best Cookie Dough Frosting is a dreamy chocolate chip frosting highlighting butter, brown sugar, vanilla extract & mini chocolate chips!
These ham steaks are browned and then cooked in a sweet brown sugar glaze for a dish that is quick, easy, and delicious! It is such a versatile protein that you can enjoy it any time of the day, from breakfast or brunch all the way to dinner! Plus, it.
This old fashioned cocktail is a classic bourbon drink made with whiskey, Angostura bitters, and simple syrup (or sugar).
Get your sweet cravings satisfied with this sparkling dry jamun made of khoa and sugar.
Rava Kesari is a scrumptious delight made of semolina doused in aromatic ghee and roasted nuts, sweetened with sugar.
Lamingtons are a household favourite in Australia all year round, but especially iconic on Australia Day which falls on the 26th of January every year to celebrate the independence of Australia.
This fresh pineapple spelt cake is lower in fat and sugar.
A dark chocolate brownie base with a cocoa and sugar topping that turns into a chocolate syrup … perfect served over a bowl of vanilla ice cream!
These red velvet blossoms are soft, chewy, and decadent cookies that feature an amazing blend of cocoa and vanilla flavors! They're rolled in red sanding sugar for a vibrant red color that will make your Christmas or Valentine's day extra special.
Brown Sugar Chocolate Chunk Shortbread is a fancified version of the perennial Scottish buttery favorite! Rolled and sliced, these are winners!