Vegetarian
1,240 recipes
Silky-Smooth Vegetarian Pâté With Roasted Cauliflower and Pecans
With any type crackers or side dish, it's really good.
Vilna Vareniki (pierogi) Dough
I found the recipe in famous "Vilna Vegetarian Cookbook" and actually tried.
Vegetarian red lentil Bolognese
This vegetarian red lentil Bolognese is super tasty and ready in 30 minutes.
Chickpea Cobb Salad
A vegetarian cobb salad made up of chickpeas, avocado, tomato, boiled eggs, green onion, and crumbled blue cheese on top of romaine lettuce and served with a homemade red wine vinaigrette dressing.
Vegetarian Chickpea Cobb Salad
Chickpeas, avocado, tomato, boiled eggs, green onion, and crumbled blue cheese on top of romaine lettuce served with a homemade red wine vinaigrette dressing.
Yellow Tomato Vegetable Soup, playing tourist
Yellow Tomato Vegetable Soup, chock-a-block with garden ripe tomatoes, carrots, celery, peppers, onions and cabbage.
Spicy Moroccan Tomato Soup
Spicy Moroccan Tomato Soup, a hearty vegetarian soup with spices from the souk, Add meat or more heat as you like.
Skillet Shakshuka Recipe
Spicy tomato sauce coating poached eggs is a wonderful, warming vegetarian dish for anytime.
Acorn Squash, Red Lentil Gratin; Secret Recipe Club - the end
Acorn Squash and Red Lentil Gratin, a hearty side dish or, double for a vegetarian main course.
Fried Gnocchi with Creamy Mushroom Sauce
Fried Gnocchi with Creamy Mushroom Sauce - make small for a first course or double for a vegetarian main course
Spaghetti With Asparagus, Green Garlic; Spring
Spaghetti With Asparagus, Green Garlic fresh spring Herbs and Parmesan; and easy, spring side dish or vegetarian main course
Cottage Cheese in Spinach Curry/Palak Paneer
Palak Paneer is a popular vegetarian North Indian preparation, specifically originating from the province of Punjab.
Dhokar dalna | How to make dhokar dalna | Dhoka’r dalna
Dhokar dalna aka Bengali dhokar dalna is a scrumptious, spicy and flavoured traditional Bengali recipe which is crazily popular among Bengalis.
Red lentil and butternut squash curry | Butternut squash lentil curry | Squash lentil curry
Red lentil and butternut squash curry aka butternut squash lentil curry is a rich, creamy and vegan-friendly curry which is perfect for the chilli days of autumn and winter season.
Falafel Sandwich with Maple Dijon Tahini Sauce
Fresh lettuce leaves, sweet and tangy tahini dressing and crispy falafel in pita bread are how to make a delicious falafel sandwich.
Slow Cooker Chunky Vegetarian Chili
A flavorful vegetarian chili that is easily made in your slow cooker.
30-Minute Paneer Tikka Masala - Cooking with Bry
A vegetarian take on traditional Tikka Masala, this Paneer Tikka Masala is ready in less than 30 minutes and will be loved by the whole family!
The Tastiest Madras Lentil Recipe - Cooking with Bry
Madras Lentils is a spicy vegetarian lentil, red pepper and red kidney bean recipe that is the perfect comfort food for autumn and winter.
Keto Edamame Pasta with Parsley Pesto
I used edamame noodles in this pesto pasta dish and it was solid gold.