Indian spinach (Saag) is a great vegetarian dish, if you are looking for some new ideas to make light, vegetarian meals this is the way to go.
This vegetarian paella is filled with mediterranean vegetables; zucchinis, onion, garlic, bell pepper and the famous smokey paprika from Spain (pimentón de la Vera).
Peanut-coco Vegetarian Wok is a well known recipe, also so simple and fast to make, a great made under 20 minutes dish.
Ratatouille is my favorite vegetarian dish, plus it’s so easy, fast, healthy and tasty.
A delicate vegetarian dish, filled with vitamins and resembling a mountain of little pine trees, just in time for the holidays.
Extra Minty baked Falafel, as its name says, is a super refreshing vegetarian bite.
Greek Buddha Bowl is a great hearty vegetarian dish filled with Greek feta, chickpeas, kamut couscous, cucumber, tomato, kale chips and kalamatas olives topped with a greek dressing for a healthy a…
Zucchini vegballs pasta is a great vegetarian version of the famous meatballs spag, even fills you up as much as the meat version.
Kadai or kadhai panner is made using Indian cottage cheese, onion, bell peppers, and spices.
Mirza Ghasemi is a typical Persian dish made with a base of eggplant, tomato, garlic, and turmeric.
Mish Mash is a version of scrambled eggs with peppers and cheese that is typical of a Bulgarian culinary tradition and is served in pretty much every restaurant.
This vegetarian borscht is vegan friendly, is naturally gluten-free, and is packed with nutrients.
A collection of budget-friendly recipes that are light on cost, but still heavy on flavour and enjoyment! The perfect cheap vegetarian meals.
Pad Krapow or Stir-Fry Thai Basil Pork is a rustic Thai street food dish you could find in every Thai restaurant’s menu.
Bhaja moong dal aka bhaja muger dal is a scrumptious, comforting and flavoured Bengali moong dal recipe which is crazily popular among Bengalis.
This roasted zucchini raita is a cool and comforting condiment which is a perfect vegetarian complement to the spicy Indian dishes.
This Pomegranate Banana Chutney is a vegetarian side dish, a simple chutney which can be made really quickly and enjoyed especially with puffed fried bread and Chana masala.
A great vegetarian delight originating from Kerala but enjoyed by all the south indians.