A quick vegetarian pizza using only a few ingredients like tomato sauce, cheese herbs, olives and ciabatta bread.
These spicy roasted chickpea wraps are full of crispy chickpeas, crunchy salad, and garlicky sauce - an easy, tasty vegetarian lunch idea!
Warning: once you start making these Instant Pot pinto beans, you might never go back to canned.
Baked beans are a British staple! Try these homemade vegetarian baked beans for a gourmet version - made in just 15 minutes.
A delicious baked recipe that works well as a vegetarian main course or side dish
This earthy and rich Vegetarian Thai Yellow Curry is loaded with hearty vegetables and a ton of amazing flavor!
This vegetarian orzo soup will give you energy and vitamines for the rest of the day.
Looking for your all time favorite vegetarian Indian curry? Drop the takeout menu and check out this recipe for Restaurant Style Paneer Butter Masala!
A simple low carb keto friendly side dish using your extra spaghetti squash!
This Black Bean Burger with Seared Apple and BBQ Sauce is hearty and packed with flavor! You don't have to be vegetarian to enjoy this burger!
When on Saturday work has to be done in the garden or we are busy all morning, the recipes for a quick but healthy lunch are more than welcome.
A vegetarian french onion soup made in the slow cooker and broiled with french baguette slices and baby Swiss.
Stout S’mores & Pretzel Fudge (no gelatin, vegetarian safe!) I know, I KNOW! This was supposed to get to you a week ago, but that’s what sort of month I’m having.
An easy cheesy vegetarian chili mac in your slow cooker made with black beans, pinto beans, vegetables, and spices.
This vegetarian moussaka is a classic Greek dish made with aubergine and lentils in a rich tomatoey sauce.