

Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.

Roasted peppers and onions make a wonderful topping for sandwiches, hot dogs, or meaty main courses, but can also be enjoyed on their own! With the right herbs & spices and just 30 minutes in the oven, you can have a delicious vegetarian side dish that.

This easy, one pan meal is a hearty and healthy vegetarian meal the whole family can enjoy.

The year was 2013, I had been married only a couple of months and was hosting this grand Thanksgiving for my in-laws.

Korean mung bean pancakes (bindae-tteok) are not only full of nutritious ingredients and packed with protein, but can easily be made gluten free, vegetarian and/or vegan, and are so, so tasty!

Caramelized Leek, Pecorino and Sausage Risotto is a warm and comforting recipe to make for the colder season.

Mushroom pâté is a perfect choice for a cocktail party if you are vegetarian or are having vegetarian guests; easy to make vegan, too!

Italian style zucchini and mushrooms is a vegetarian dish that's absolutely packed with flavor.

Celery soup is such an easy and delicious soup when you use this recipe.

Instant Pot White bean soup is a hearty and delicious vegetarian soup that is perfect for a quick dinner

Sink your teeth into this apple & fig flatbread that's topped with apples, goat cheese and arugula.

Buffalo Chicken Flatbread Pizza is the perfect blend of buffalo chicken and pizza with a vegetarian option.

Fresh vegetables, olives, hummus and feta make up this mediterranean veggie sandwich an easy vegetarian sandwich that's perfect for lunch or dinner.

Make this vegetarian Egg Roll in a Bowl tonight! It's a one pan dinner filled with crunchy cabbage, crumbles of tofu in a soy based sauce.

Zucchini ribbon salad is a light and refreshing salad that is simple to make and full of fresh flavor.

Creamy pasta with vegetables is a versatile, quick and easy weeknight dinner.

Vegetarian Enchilada casserole recipe is filled with layers of spicy tofu filling, tortillas, homemade enchilada sauce, and cheese.

Put a creative spin on everyone’s favorite party food with a vegetarian charcuterie board that's full of bright, fresh ingredients!

Veggie potato nachos are a tasty twist on traditional nachos.

You won't miss the meat in these vegetarian nachos that are made with crumbles of meaty cauliflower and walnuts combined with Mexican spices.