Cooking With Shobana442 recipes
Sharing a collection of recipes, some cooking tips and useful hints.
THAKKALI KULAMBU
THAKKALI KULAMBU Tomato is one vegetable that I use very often as it can be used in a wide variety of dishes such as sambar, chutney, sid.
BHINDI MASALA (MINIMAL OIL)
BHINDI MASALA "Bhindi" is the word in Hindi for Lady's Fingers, a vegetable popular in India.
SOYA PANEER & CAPSICUM GRILLED SANDWICH
SOYA PANEER & CAPSICUM GRILLED SANDWICH I make sandwiches for breakfast or for an evening snack from time to time.
MATKI PULAO
MATKI PULAO Moth Beans, also called Turkish Gram, (pronounced "Moat Beans", and known as Matki in Hindi and Marathi) are very nutritio.
MATKI CHI USAL (SPROUTED MOTH BEANS CURRY)
MATKI CHI USAL (SPROUTED MOTH BEANS CURRY) Moth Beans, also called Turkish Gram, (pronounced "Moat Beans", are known as Matki in Hindi a.
SOYA PANEER PUDINA TIKKIS
SOYA PANEER PUDINA TIKKIS Of late, I have started using Soya Paneer as it has many health benefits.
MATAR MAKHANA ( PEAS & LOTUS SEEDS) KABABS
MATAR MAKHANA ( PEAS & LOTUS SEEDS) KABABS "Makhana" is the Hindi term for Louts seeds.
BATATE SAUNG
BATATE SAUNG A saung ( pronounced "song" ) is a spicy side dish popular in Konkani cuisine which can be made with potatoes or legumes.
CHILLI MUSHROOM
CHILLI MUSHROOM From time to time we make dishes using mushrooms as they are good for health apart from being so tasty.
SWEET CORN & SPRING ONION SOUP
SWEET CORN & SPRING ONION SOUP With the weather being somewhat inclement in Bengaluru, many have taken to bed with bouts of cough, col.
MUSHROOM, PEAS & SPRING ONION CURRY
MUSHROOM PEAS & SPRING ONION CURRY At our home, we make dishes from mushrooms quite often as they are considered good for health in many.
PALAK CORN SUBZI
PALAK CORN SUBZI Amongst vegetarians in India, palak ( spinach) is popular in most households particularly since it is rich in iron and h.
FRESH TOMATO SALSA
FRESH TOMATO SALSA When entertaining guests recently, I served as starters fresh tomato salsa, made by me at home, with store-bought t.
CRISPY CHILLI BABY CORN
CRISPY CHILLI BABY CORN I am always on the look out for recipes for starters, as they set the tone for a dinner as it were.
PANEER PULAO
PANEER PULAO In India, we make a wide variety of pulaos which are usually made with Basmati rice.
CARROT METHI PACHADI
CARROT METHI PACHADI Today's recipe made of Carrots and Fenugreek Leaves (Methi Leaves) along with lentils and spices is from the State .
TOMATO & PANEER SOUP
TOMATO & PANEER SOUP As we head into the winter, I make soups more often as they are healthy and nutritious.
OUR DINING EXPERIENCE AT BARBECUE NATION : BARBECUE DELIGHT
OUR DINING EXPERIENCE: BARBECUE NATION If you want to eat at Barbecue Junction , even on a week day, please make a booking.