Walnut Portabella Mushrooms Pate
MEAL | OTHER | TYPES OF COOKING METHODS | BOILING | MAIN INGREDIENT | MEATS | VEGETABLES | MUSHROOM | EGG
Yields about 1 & 1/3 cups 1 teaspoon vegetable oil 1/2 medium yellow onion, chopped 2 large eggs, hard-boiled and shelled 1 & 1/3 cups porta.
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