Inspiring friendly recipes and thoughts
It’s October, and Autumn has very much arrived in the UK – it suddenly feels much cooler (I must get those winter clothes out of the loft!), the days are noticeably getting shorter and …
Here’s the second outing for my winning no egg meringue recipe – this time making one large meringue as the base for a Pavlova (for the lovely Somer, you can still have a Pavlova! :-)).
Iced biscuits are cute, pretty and very popular with my children.
Almost a McVities HobNob, but not quite! By making the classic McVities Hobnob type cookie at home you can guarantee that even the chocolate version is free of milk.
I don’t seem to be making much headway with the piles of apples that need using up.
All children seem to take cakes into school on their birthday, it adds to the excitement of the day and lets the whole class join in the celebration – my girls (due to a restricted diet) hard…
So here it is, the birthday cake for Little S’s birthday party – the theme was penguins.
My children love fruity snacks – I guess I’ve always given them quite a lot as they’re generally safe and fairly easy to find.
I haven’t made shortbread for a while, but there’s something so delicate and moreish about a good shortbread, I have been feeling the need to make more.
Yesterday was a REALLY stressful day at work and I didn’t even have time for any lunch – I can tell you, I was a big mess by the end of the day! So, on the way home, in order to satisfy…
This is a lucysfriendlyfoods version of a classic Tate and Lyle’s golden syrup cake – sweet, squidgy and syrupy all at the same time.
I just had to use my new cookie stamper – this needed a certain type of smooth cookie.
All my daughters’ friends seem to have chocolate advent calendars.
Little S has developed a taste for Plamil dairy-free chocolate spread and has it on her toast every morning over anything else.
As the party took place at a leisure centre they provided the (rather substandard!) food and I didn’t get the opportunity to make a whole party feast of allergy-friendly treats.
The preparations for our Christmas food have now begun! These minty chocolate truffles, coated in icing sugar to resemble snowballs would make a fabulous Christmas gift.