My Food Memoirs194 recipes
Simple recipes for every occasion
Candied almonds
Almonds slow-cooked in syrup resulting in toasted almonds with a caramelized sugar coating.
Spicy pasta with ricotta and pancetta
Simple spicy pasta with ricotta, pancetta, a few tablespoons of fresh ricotta, tomato, and a generous sprinkle of pecorino romano cheese.
Unforgettably delicious chocolate chip banana bread
A delectably moist chocolate chip banana bread that is ever so simple to make.
Easy homemade garlic naan bread
A delicious and simple homemade garlic naan bread made with garlic-infused brown butter and some cool tips and tricks for super soft and fluffy naan bread.
Pasta with ham and mushroom sauce
Pasta with a creamy ham and mushroom sauce, ready in 20 minutes or less.
Cinnamon and brown butter pastry twists
Decadent pastry twists made with warm and sweet-scented cinnamon-brown butter paste.
Intensely fudgy brownie recipe from scratch
A chocolate rich, moist and decadent, fudgy brownie recipe with the famous and coveted crackled top.
Tender chipotle chicken thighs
Chicken thighs marinated in smoky spices, oven-roasted and tucked into pitta bread with crunchy iceberg lettuce, red onion, and a creamy smoky sauce.
Charred broccoli with garlic and lemon
Simple steamed broccoli sauteed in garlic-infused olive oil finished off with a good splash of lemon.
Zucchini and ricotta pasta sauce
Pasta sauce made with sautéed zucchini, ricotta, salted pistachio, parmigiano regginano and pecorinio romano cheese.
Rollup vanilla pancakes
Make memories on pancake day with this simple vanilla pancakes that you can slather with chocolate and rollup.
Broccoli stem salad with tuna
A quick and simple salad made with broccoli that has been boiled then stir-fried in garlic-infused olive oil, and a squeeze of lemon.
