Savor the Best -
Penne Arrabiata with smoked sausage is an Italian favorite! Penne pasta, smoked sausage and Kalamata olives are tossed in a rich tomato-based, spicy sauce.
This recipe for Pork Fried Rice is a delicious mix of pork, rice, eggs and vegetables with smokey bacon and soy sauce.
Instant Pot Pork Fried Rice is a one-pot, flavorful meal made with wholesome ingredients that rivals even your favorite takeout spot!
A classic hot Reuben sandwich, filled generously with sliced corned beef, sauerkraut, Thousand Island dressing Swiss cheese and toasted to a golden brown.
These savory Mushroom Goat Cheese and Thyme Tartlettes can be an appetizer or a light lunch.
The smoky taste from liquid smoke, smoky bits of bacon and smoked paprika are combined with cheese and beans to make this creamy hot smoky bacon bean dip.
Nutritious red beans are low in calories, zero fat, and packed with protein and fiber.
Apples and pork are just meant for each other and they snuggle up together in this dish of cider braised pork tenderloin with apples.
Our recipe for wilted greens with bacon crumbles is simple, healthy, nutrient-dense and delicious.
A Greek-style Lamb Pita with Tzatziki Sauce! Thin slices of lean lamb seared and wrapped in a warm pita with tangy tzatziki sauce and fresh veggies.
Chicken Spinach Pizza with White Garlic Sauce combines shredded chicken, sundried tomatoes and a rich cream sauce for ultimate flavor!
A Classic Wedge Salad made with Iceberg wedges, chunks of garden tomatoes, crisp bacon, blue cheese chunks, blue cheese dressing and snipped chives.
This creamy chicken pasta skillet makes an easy lunch or a light dinner.
No deep-frying for these chicken tenders! Our oven baked chicken tenders recipe makes tenders with a crunchy, crisp Panko breadcrumb coating!
Fresh Horseradish Aioli Sauce has a sharp garlic flavor, a crisp, spicy horseradish taste and It compliments roast beef and steamed/roasted veggies.
Grilled lemongrass chicken satay has all the complex flavors of Thailand, sweet, sour salty and spicy and served with a spicy peanut sauce.
Bacon and blue cheese salad made with hearts of romaine lettuce, creamy homemade blue cheese dressing, bits of crisp bacon and sliced grape tomatoes.