Tastefully Grace325 recipes
New England [Heart and] Kitchen By Grace Vallo
Simple Tomato, Cucumber Salad - Tastefully Grace
This simple tomato-cucumber salad recipe is one of my favorite late summer side dishes.
Blackened Salmon Avocado Tacos - Tastefully Grace
This salmon avocado taco recipe includes a smoky guacamole on top blackened chili rubbed salmon and shaved cucumber.
Lobster & Leek Puff Pastry - Tastefully Grace
What is the "adult" lobster roll, you ask? Instead of a roll, we’re talking flaky, light puff pastry.
Watermelon, Corn & Lime Salsa - Tastefully Grace
This salsa is kickin’ on grilled chicken, tossed with shrimp, on tortilla chips…or spooned right from bowl-to-mouth! Recipe by Grace Vallo.
Roasted Garlic Dijon Green Bean Salad with Prosciutto & Eggs - Tastefully Grace
This green bean salad with garlic dijon, prosciutto and hard boiled egg is reminiscent of French Niçoise with a twist! Recipe by Grace Vallo.
Clams on Toast with Blistered Tomatoes, Corn & Calabrese Salami - Tastefully Grace
Why not put the clams right on toast? Blistered tomatoes, sweet corn, calabrese salami, white wine and garlic.
Pumpkin Carbonara with Crispy Sage - Tastefully Grace
It’s time for my first pumpkin recipe of the season: Pumpkin Carbonara with Crispy Fried Sage.
Balsamic Portobello & Swiss Chard Panini - Tastefully Grace
A hot balsamic portobello and swiss chard panini on a chilly day sounds just about right.
Apple-Bacon Scalloped Potatoes - Tastefully Grace
Whether I call these scalloped potatoes or potatoes au gratin, these apple-bacon potatoes are four-letter-word good.
20-Minute Pumpkin Butter - Tastefully Grace
This homemade pumpkin butter recipe is the easiest, most delicious fall spread to make.
Pear Salad with Bacon, Walnuts & Parmigiano - Tastefully Grace
This fresh pear salad shows that opposites attract! Sweet pears, arugula, smoky bacon, salty parm, buttery walnuts! Recipe by Grace Vallo.
Apple Butter Glazed Roast Chicken with Fall Vegetables - Tastefully Grace
Prepare for Thanksgiving with fall roast chicken with an apple butter glaze.
Whole Roasted Brown Butter Cauliflower - Tastefully Grace
You haven’t had cauliflower until you’ve had brown butter cauliflower.
Authentic Cacio e Pepe (Cheese and Pepper) Pasta - Tastefully Grace
Real Spaghetti Cacio e Pepe like an Italian is one of the best and easiest dishes you’ll ever make.
Roasted Garlic & Chive Mashed Potatoes - Tastefully Grace
Best mashed potatoes: cream, sour cream, butter.
Dad’s Chicken Saltimbocca - Tastefully Grace
I grew up eating Dad’s chicken saltimbocca: thinly sliced chicken wrapped in prosciutto and sage and pan seared.
Turkey Club Sandwich With Black Pepper Parmesan Mayo - Tastefully Grace
The best way to use turkey leftovers is on this turkey club sandwich with black pepper parmesan mayo! Recipe by Grace Vallo.
Simple Homemade Grated Onion Tomato Sauce - Tastefully Grace
My favorite homemade tomato sauce takes 20 minutes to make.
Fluffy French Omelette - Tastefully Grace
A good French omelette (or omelet) is made with eggs, salt, and a touch of butter.
Mushroom, Pecorino & Candied Nut Salad - Tastefully Grace
Mushrooms, Pecorino & Candied Nuts are the perfect match in an arugula salad (earthy, salty, sweet and bitter!).