Tastefully Grace318 recipes
New England [Heart and] Kitchen By Grace Vallo
Sicilian Eggplant Caponata
This caponata recipe is made Sicilian-style, with eggplant and agrodolce “sour and sweet” flavors from red wine vinegar and golden raisins.
How to Cook Scallop: Pan Seared Scallops
Learn how to cook scallops like a pro so you can dazzle the family, a dinner date or friends with crispy on the outside, soft on the inside seared scallops.
Creamy Sun-Dried Tomato Pasta with Chicken
Sun-dried tomato pasta with a touch of cream, chicken, toasted pine nuts and basil is the ultimate comfort food.
How to Make A Vegetable Egg White Frittata
Frittatas are just about the easiest egg dish you can make, especially when you oven bake them.
Simple Poached Salmon
This simply delicious poached salmon seems fancy, but is actually so fast and easy.
Easy Curried Chicken Salad
Curried chicken salad doesn’t have to be difficult to make!This chicken salad recipe uses rotisserie chicken to cut out extra cooking time while still packing a flavor punch from curry powder, crunchy veggies, juicy grapes and buttery cashews.
Bruschetta Chicken (Grilled or Baked!)
Bruschetta chicken is made with all the flavors of a caprese bruschetta - cherry tomatoes, basil, fresh mozzarella and drizzle of balsamic glaze – all topped on grilled or baked chicken cutlets!
Chipotle Corn Salsa
Corn Salsa with smoky chipotle and lime is an easy homemade dip with tortilla chips, a deliciously summery veggie side dish, or a flavor-packed topper for chicken or fish!
How to Cut a Watermelon (Into Cubes & Slices)
Curious how to easily cut a watermelon into cubes and slices (triangles)? Here’s the best method!
Avocado Pesto (Vegan & Dairy Free!)
Avocado pesto is a deliciously creamy pesto that is nutritious, vegan, dairy free and best of all – so easy to make!
The Ultimate Smoked Salmon Avocado Toast
The best avocado toast is with smoked salmon, sliced cucumber, pickled onion and everything bagel seasoning.
Creamy Lemon Pasta (Pasta al Limone)
Classic lemon pasta (otherwise known as “pasta al limone” in Italian) is one of my favorite dishes of Southern Italy.
Healthy, Fresh Salmon Burgers
The healthiest way to make fresh salmon burgers is without breadcrumb fillers! These simply-salmon burgers with a homemade Greek tzatziki sauce and endless topping ideas are great for any occasion and can even be made ahead!
Easy Shrimp Tempura Roll
Making shrimp tempura rolls at home is way easier than you’d think! No bamboo mat needed.
Crispy Pork Milanese With Warm Arugula Salad
Crispy restaurant-style Pork Milanese is easy to make at home! Serve with a warm arugula salad that’s just as delicious as the pork.
Easy Beet Hummus (Beet Dip!)
This beet hummus is far from ordinary! It’s bursting with flavor and the easiest dip to make!