Thyme for Cooking3,315 recipes
Healthy food, fresh ingredients, simple reci[es
Beef and Mushroom Stuffed Peppers; the update
Remember the old ‘Stuffed Green Pepeprs’? The ones that were over-cooked, mushy, slightly bitter and everyone left on their plate? These aren’t those.
White Beans with Chard
My chard did very well during the beginning of summer – so well, in fact that, by the beginning of August, it was a bit out of control.
Sunchoke Gratin, and more sunchokes....
Sunchoke or Jerusalem Artichoke Gratin plus more recipes using this versatile tuber
Summer time and the baking is easy.....
Apparently, somewhere in the world (where I am not) it's a hot summer.
Veal Chops with Herbs, Lemon and Garlic
Lots of serious grill aficianados think of steak, particularly, a big, thick T-Bone, as the ultimate summer dinner.
Baby Zucchini Stuffed with Browned Onions; the green menace returns
When I see people with monster zucchini in their gardens I assume they have been on vacation and forgot to ask the neighbors to tend the plants.
Warm Pasta Salad with Chicken, Spinach, Squash and Basil; a wee rant on diets
This time of year, with the potager in transition, we have a lot of combination dishes.
Summer Braised Turkey with Chard, Tomatoes and Basil; the update
Deconstructed Turkey Rolls I don’t like that term….
Summer Vegetable Melange
Sometimes, we I can spend a lot of time trying to figure out how to make this vegetable or that green shine.
Baby Zucchini Stuffed with Spicy Peppers
One problem those of us with a potager have is an abundance of vegetables.
Pasta with Fresh Tomato, Olive and Avocado Sauce
This has been one of my favorite summer pasta dishes for as long as I've been growing tomatoes.
Grilled Shallots and Onions with Shrimp; the Glorious Twelfth
We have an on-going discussion during the summer, regarding 'throwing a few shrimp on the barbie'.
Vitello Tonnato; the update
The annual birthday dinner! Sometimes we go out for dinner to celebrate our birthday, sometimes out to lunch, sometimes on a weekend getaway….