An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
A simple slow cooked chuck roast with a rich and creamy gravy served over toasted bread.
A Moroccan spiced vegetable stew with onion, bell pepper, carrots, sweet potatoes, zucchini, and peas served over couscous.
Farro simmered with peppers, onions and garlic and drizzled with a parsley and caper puree.
A pureed tomato soup made with onion, celery, carrot, and bell pepper then finished with fresh baby spinach.
A Hungarian casserole consisting of layered potatoes, boiled eggs, homemade paprika sausages, onions, and sour cream then topped with cheddar cheese and baked.
Chicken tenders marinated in buttermilk and spices then breaded and baked until crispy.
Spaghetti tossed with a creamy garlic and cheese sauce made of mozzarella, fontina, and freshly grated Parmesan.
Easy to make biscuits baked in a well buttered baking dish that are rich and buttery.
A spicy relish made up of bell pepper, jalapeno pepper, onion, dill pickles, garlic and crushed red pepper.
A light Greek style vegetable stew made with artichokes, onion, carrots, potatoes, and peas.
An easy cheesy vegetarian chili mac in your slow cooker made with black beans, pinto beans, vegetables, and spices.