Cooking recipes from "YepRecipes.com" - page 59

Portobello and Spinach Penne with Blue Cheese

Penne pasta tossed with sliced portobello mushrooms, baby spinach, balsamic vinegar, and blue cheese.

Almond Caesar Salad

A Caesar salad made with a vegetarian Caesar dressing and topped with slivered almonds for a little crunch.

Avocado and Arugula Pizza with Aioli

A homemade pizza crust made with a combination of bread and wheat flour topped with Monterey Jack cheese, sliced avocado, and baby arugula then drizzled with an aioli sauce.

Honey Mustard Pulled Pork

Slow cooked pulled pork mixed with a homemade honey mustard sauce and served on pretzel buns.

Chiko Rolls

An Australian snack inspired by the egg roll.

Spanish Omelette

Thinly sliced potatoes and onions cooked with eggs in olive oil.

Chicken Tikka Masala

This favorite dish of the UK is a combination of bold Indian spices in a cream based tomato sauce.

Red Curry Braised Pork

Pork shoulder braised in a homemade Thai-style red curry paste with carrots and coconut milk then served over steamed jasmine rice.

Feta Crusted Roast Chicken

A whole chicken oven roasted with a feta, garlic, and crushed red pepper rub.

Pork Chops and Sweet Potato Hash

Pan seared garlic pork chops over top sweet potato hash with red onions and green peppers.

Mongolian Chicken

Thin sliced chicken breast, green onion, broccoli, and a sweet and savory sauce served over steamed rice.

Cream of Asparagus Soup

A rich and creamy asparagus soup.

Beef and Noodles with Black Pepper Sauce

Chinese style black pepper sauce tossed over noodles with tender beef.

Tirokafteri

A spicy Greek cheese spread made with feta cheese and roasted red pepper.

Baked Mexican Brown Rice

Brown rice cooked in the oven with onion, jalapeno, corn and Mexican spices.

Makaronopita

An easy to make Greek pasta dish using a mixture of pasta, eggs, heavy cream, and feta cheese which is then topped with freshly grated Parmesan and baked until browned on top.