An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
The classic comfort dish using slow cooked chicken pieces with light and fluffy homemade dumplings.
Cavatappi pasta tossed with a pesto sauce made from arugula and ricotta cheese.
A simple vegetable soup made with onions, celery, carrots, spinach, and orzo pasta.
A Korean side dish or snack, pancakes made with garlic chives and served with a soy dipping sauce.
Blackened tilapia fillets served in warm flour tortillas with fresh cabbage and a homemade tartar sauce.
Thinly sliced pork marinated with ginger, garlic, and crushed red pepper then stir-fried with leeks and served over rice.
Easy to make gnocchi made out of ricotta and Parmesan cheese and tossed in a simple sage and garlic butter sauce.
Chia & flax seeds, blueberries, and quinoa make up these deliciously healthy muffins.
Cream cheese filled jalapenos stuffed between slices of toasted sourdough bread with melted Colby-Jack.
A creamy sweet potato soup with lots of heat from ginger and crushed red pepper, made with fresh vegetables and a touch of peanut butter then topped with sliced green onion and chopped peanuts.
Meatballs made with spinach and ground turkey simmered in a homemade spinach and tomato sauce served over spaghetti.
Flour tortillas filled with chicken and a Greek style salad mix then topped with a creamy avocado garlic sauce.
A simple orzo pasta recipe made with fresh asparagus, garlic and Parmesan cheese.
Crusty on the outside and airy in the middle, an easy to make bread using only water, yeast, flour, and salt.