An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
A sweet and spicy salad made up of beets, carrots, apple, and raisins tossed with fresh lemon juice, cinnamon, cumin, and cayenne pepper.
Avocados in warm tortillas with a spicy black bean spread and crisp cilantro-lime cabbage slaw.
Hard boiled eggs stuffed with mushrooms and cheese then topped with breadcrumbs and broiled until golden brown.
A hearty stew made up of homemade turkey meatballs, carrots, potatoes, and corn.
Marinated pork shoulder pan fried and served with rice noodles, pickled vegetables, and various sauces and garnishes.
Quinoa tossed with mango, avocado, coconut, cashews, cilantro, and fresh lime juice.
Crispy chicken wings in a sweet and spicy sauce made of jalapeno, mango, and ginger.
Tilapia marinated in a yogurt and chile-garlic paste then fried and served with a fresh tomato chutney.
Chicken, tomato, olives, and capers spread on a homemade pizza crust and topped with mozzarella cheese.
An Italian dish that may seem a little unconventional, pasta paired with potatoes.
A creamy vinaigrette dressing made with avocado, garlic, red wine vinegar, and olive oil.
Creole flavored pork shoulder braised and served with simmered black eye peas and collard greens.
Pork shoulder braised with cabbage, carrots, and cremini mushrooms then finished with sesame oil and garnished with green onion and cilantro.
A Peruvian soup made up of chicken, vegetables, rice, and lots of fresh cilantro.
A classic Italian salad usually served on Christmas Eve made up of cauliflower florets, olives, red onion, capers, and pickled peppers.